mba

mba@thebarn.com

6288 discussions

by Rick Oftel

Is there a MHBA meeting tonight? Sincerely, Rick Oftel Senior Warranty Operations Analyst Commercial Warranty Department The Toro Company 952 887-8121 ________________________________ This electronic message including any attachments ("Message") may contain information that is privileged, confidential and/or exempt from disclosure under trade secret and other applicable law. If you are not the intended recipient, notify the sender immediately, permanently delete all copies of this Message, and be aware that examination, use, dissemination, duplication or disclosure of this Message is strictly prohibited.

12 years, 3 months

FW: BJCP Written Proficiency Exam - 9/8/2013 - Minneapolis

by Al Boyce

LAST CALL - BJCP Written Exam being offered this Sunday, Sept 8 at 10am in St.Louis Park, MN. If you're looking to improve your written score to raise your BJCP rank, this is your chance. I don't know when the written exam will be offered again in this area. See below for qualifications. Let me know if you're interested. - Al From: Al Boyce Sent: Thursday, August 22, 2013 7:01 AM To: mba(a)thebarn.com; mnbrewers(a)yahoogroups.com; sphbc(a)googlegroups.com Subject: [sphbc] FW: BJCP Written Proficience Exam - 9/8/2013 - Minneapolis I still have five seats left for the BJCP Written Proficiency Exam being held in Minneapolis on Sept 8. If you are interested, send me a check to reserve your seat. Drop me a line if you have questions. Feel free to forward to any other BJCP'er that you think might be interested. I'd like to fill the exam up. Thanks! - Al _____ From: Al Boyce [mailto:alboyce@comcast.net] Sent: Friday, June 21, 2013 1:35 PM To: sax7piper(a)gci.net Subject: BJCP Written Proficiency Exam - 9/8/2013 - Minneapolis I am hosting a BJCP Written Proficiency Exam for the North Region of the BJCP on September 8, 2013 at 10am in Minneapolis, MN. To qualify to take the BJCP Written Proficiency Exam, you must have a score of at least 80% on the Tasting exam, and have accumulated at least 10 judging points. The exam consists of two sections. The first section is 20 T/F questions, where each wrong answer results in a 0.5 point deduction from your overall exam score. The second section consists of five essay questions. Each of these questions is worth 20 points. As you probably know, the BJCP judge advancement system has changed. Now the tasting portion of your score counts for 50% of your total score, where it used to only count for 30% of your written score. Based on this, with your current best Tasting score, you would need to score of 99 on the Written exam to advance to Master. You need 40 points for Master, half of which must be Judging Points. You can find the study guide for the new exam at: http://www.bjcp.org/docs/BJCP_Study_Guide.pdf Some people have found the BJCP Exam for Dummies useful in studying for this test also. The 2010 version is currently published on the BJCP website. This was published prior to the new exam. It can be found at: http://www.bjcp.org/docs/BJCP_Study_Guide.pdf If you'd like the 2012 version, let me know and I'll email you a copy. I only have 5 seats remaining for this exam, so it's first come, first served. To reserve your seat for the exam, send a non-refundable check for $15 payable to me. I will let you know immediately if you are one of the 5. I will return any checks that come in after that. Al Boyce, BJCP North Rep 3208 Edgewood Ave S St.Louis Park, MN 55426 alboyce(a)comcast.net 763-412-6836 (cell) If you have any questions, let me know! Email is best, but I answer my cell also! Cheers! Al Boyce, North Rep Beer Judge Certification Program -- -- You received this message because you are subscribed to the Saint Paul Homebrewers Club discussion list. To post to this group, send email to sphbc(a)googlegroups.com To unsubscribe from this group, send email to sphbc-unsubscribe(a)googlegroups.com For more options, visit this group at http://groups.google.com/group/sphbc?hl=en --- You received this message because you are subscribed to the Google Groups "SPHBC" group. To unsubscribe from this group and stop receiving emails from it, send an email to sphbc+unsubscribe(a)googlegroups.com. 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12 years, 3 months

Re: [mba] mba Digest, Vol 58, Issue 15

by Chip Walton

Re: Metro harvest tips... we just did an episode on this at Chop & Brew.Good luck, Jim. Homegrown hops are a lot of fun!http://www.youtube.com/watch?v=5FcjQ5J9kAw > From: mba-request(a)thebarn.com > Subject: mba Digest, Vol 58, Issue 15 > To: mba(a)thebarn.com > Date: Thu, 29 Aug 2013 12:00:00 -0500 > > Send mba mailing list submissions to > mba(a)thebarn.com > > To subscribe or unsubscribe via the World Wide Web, visit > http://www.thebarn.com/mailman/listinfo/mba > or, via email, send a message with subject or body 'help' to > mba-request(a)thebarn.com > > You can reach the person managing the list at > mba-owner(a)thebarn.com > > When replying, please edit your Subject line so it is more specific > than "Re: Contents of mba digest..." > > > Today's Topics: > > 1. Metro hop harvest - best time (Jim) > > > ---------------------------------------------------------------------- > > Message: 1 > Date: Wed, 28 Aug 2013 12:34:45 -0500 > From: Jim <butzodaddy(a)gmail.com> > To: mba <mba(a)thebarn.com> > Subject: [mba] Metro hop harvest - best time > Message-ID: > <CALH7wBesc3EsHUuuTUqro9Qy70MVwvZorjuVjFXpwti17LbLUA(a)mail.gmail.com> > Content-Type: text/plain; charset="iso-8859-1" > > Local hop growers, my hops look great but I don't think they're ready just > yet. Any tips on when to harvest? >

12 years, 3 months

Metro hop harvest - best time

by Jim

Local hop growers, my hops look great but I don't think they're ready just yet. Any tips on when to harvest?

12 years, 3 months

Byggvir's Big Beer Cup Award Ceremony at Town Hall Brewery | Wednesday, August 28 | 5:30pm-8:30pm

by Gera Exire La Tour

Huzzah!The Merry Messengers of Byggvir's would like to announce the winners of the 7th Annual Byggvir's Big Beer Cup Home Brew Competition this Wednesday, August 28th at Town Hall Brewery in Minneapolis. The party starts at5:30 pm and ends at 8:30 pm. Winners announced at about 6:30 pm, so come early to enjoy the wonderful food and beer. At this time, we will also announce which beer Mike Hoops selected to be brewed at Town Hall next year. There will be door prizes given away and you can pick up your score sheets after the winners are announced. (Any score sheets or prizes not picked up will be sent out next week.)I would like to thank all our volunteers who braved the heat this past weekend at the Minnesota Renaissance Festival to help judge and run the contest. We would not have such a successful event without all your help! Also thank you to our fantastic sponsors that have provided the prizes we will be handing out. It is a honor to have so many businesses support the home brewing community!Town Hall Brewery: 1430 Washington Ave S, Minneapolis, MN 55454 Hope to see you there!~Gera Exire LaTourCo-Organizer, Byggvir's Big Beer Cup ~Wilbur Ince Messenger of Byggvir And Byggvir Co-Organizers everywhere

12 years, 3 months

Byggvir's Saturday AM Request

by beckel

Uber last minute, but any chance there is anyone near Minneapolis that is heading to the Renaissance Festival tomorrow AM for judging that would like to help me get out there? I live right off 35W in South Minneapolis. Please and thanks! Cheers! Jonathan Beckel

12 years, 3 months

FW: BJCP Written Proficience Exam - 9/8/2013 - Minneapolis

by Al Boyce

I still have five seats left for the BJCP Written Proficiency Exam being held in Minneapolis on Sept 8. If you are interested, send me a check to reserve your seat. Drop me a line if you have questions. Feel free to forward to any other BJCP'er that you think might be interested. I'd like to fill the exam up. Thanks! - Al _____ From: Al Boyce [mailto:alboyce@comcast.net] Sent: Friday, June 21, 2013 1:35 PM To: sax7piper(a)gci.net Subject: BJCP Written Proficiency Exam - 9/8/2013 - Minneapolis I am hosting a BJCP Written Proficiency Exam for the North Region of the BJCP on September 8, 2013 at 10am in Minneapolis, MN. To qualify to take the BJCP Written Proficiency Exam, you must have a score of at least 80% on the Tasting exam, and have accumulated at least 10 judging points. The exam consists of two sections. The first section is 20 T/F questions, where each wrong answer results in a 0.5 point deduction from your overall exam score. The second section consists of five essay questions. Each of these questions is worth 20 points. As you probably know, the BJCP judge advancement system has changed. Now the tasting portion of your score counts for 50% of your total score, where it used to only count for 30% of your written score. Based on this, with your current best Tasting score, you would need to score of 99 on the Written exam to advance to Master. You need 40 points for Master, half of which must be Judging Points. You can find the study guide for the new exam at: http://www.bjcp.org/docs/BJCP_Study_Guide.pdf Some people have found the BJCP Exam for Dummies useful in studying for this test also. The 2010 version is currently published on the BJCP website. This was published prior to the new exam. It can be found at: http://www.bjcp.org/docs/BJCP_Study_Guide.pdf If you'd like the 2012 version, let me know and I'll email you a copy. I only have 5 seats remaining for this exam, so it's first come, first served. To reserve your seat for the exam, send a non-refundable check for $15 payable to me. I will let you know immediately if you are one of the 5. I will return any checks that come in after that. Al Boyce, BJCP North Rep 3208 Edgewood Ave S St.Louis Park, MN 55426 alboyce(a)comcast.net 763-412-6836 (cell) If you have any questions, let me know! Email is best, but I answer my cell also! Cheers! Al Boyce, North Rep Beer Judge Certification Program

12 years, 3 months

Fwd: MHBA VP email

by Brett Glenna

Any interest? ---------- Forwarded message ---------- From: <Xquez(a)aol.com> Date: Wed, Aug 21, 2013 at 7:29 PM Subject: MHBA VP email To: brettglenna(a)gmail.com ** I am a building owner looking for a person(s) who are ready to take the leap into having a real brewery and tap room. I have an ideal location. Do you think you can help? Do you have members who are this serious? Patrick McNaughton 612-501-1288

12 years, 3 months

FW: Judges & Stewards needed for the 2nd Nordeast Big River Homebrew Competition

by Gera Exire La Tour

Esteemed judges, stewards and beer aficionados, The Nordeast Brewers Alliance is again hosting the Nordeast Big River Homebrew Competition in conjunction with the Nordest Big River Brew Fest. Last year we had a great time running our first BJCP competition and couldn't have done it without your help along the way. We had over 150 entries last year, and expect even more this year. The competition is beer only, with the addition of the specialty categories American Wild Ale and 100% Brett. We hope to again bring out the funk and unleash the wild ales. Standard BJCP judging points will be awarded based on sessions judged or stewarded, and we will be providing food and refreshments during the judging. Registration for competition judging/stewarding is open Aug 21-Sep 28.at nordeasthbc.brewcompetition.com . Please sign up if you can volunteer. All Judging will be done at the East Side Neighborhood Services, 1700 2nd St NE, Minneapolis. Judging sessions will be Oct 12 and 13, from 10-4:30, broken into AM and PM shifts. BOS judging will be held Oct 13. All winners will be announced at the Nordeast Big River Brew Fest on Saturday Oct 19. I hope to have a great cast of judges and stewards just like last year. Your help makes or breaks the competition, so thanks in advance! Please pass this email along to anyone who might be interested in helping out. Cheers, Tyler Bye Competition Organizer Nordeast Brewers Alliance **Your email was obtained via the active judges list from the BJCP**

12 years, 3 months

Re: [mba] [JAB@thebarn.com message] Fridge

by Erik Nelson

Fridge is sold On Wed, Aug 14, 2013 at 12:30 PM, Dipak J. Shah <dshah2k(a)gmail.com> wrote: > Thanks Eric. I am assuming it is in good/perfect working condition. If > it is, I am interested in purchasing it. However, I am heading out of town > today and return Monday, August 26. Guess I'll need to check with you then > to see if you still have it. > > Regards, > Dipak > Tel: 612.562.8569 > http://www.linkedin.com/in/djshah > > This transmission including all attachment(s) thereto are privileged and > confidential, and intended only for the addressee(s) listed. If you are > not explicitly listed as an addressee, you are hereby notified that any > dissemination, distribution, and/or copying in any form is strictly > prohibited. Accordingly, please immediately destroy this message including > all attachment(s) thereto and all copy(ies) thereof in any form, and > immediately notify the sender. > > > On Tue, Aug 13, 2013 at 8:54 PM, Erik Nelson <erikn68(a)gmail.com> wrote: > >> Here is a photo of the fridge >> On Aug 13, 2013 5:17 PM, "Ben Ducklow" <benducklow(a)gmail.com> wrote: >> >>> Erik, is it a little fridge or a full size one? >>> >>> -Ben >>> >>> Sent from my electronic thingamajig. >>> >>> >>> On Aug 13, 2013, at 2:52 PM, Erik Nelson <erikn68(a)gmail.com> wrote: >>> >>> Everyone, >>> >>> I have an older Fridge I am trying to get rid of for about 15. It is >>> the size for a kegerator but I never use the fridge. I already have my >>> beer fridges. We don't have space for it. I can take a photo of it later >>> if interested. >>> >>> Thanks >>> >>> Erik Nelson >>> 763-645-4740 >>> _______________________________________________ >>> JAB mailing list >>> JAB(a)mail.thebarn.com >>> http://thebarn.com/mailman/listinfo/jab >>> >> >> _______________________________________________ >> mba mailing list >> mba(a)thebarn.com >> http://www.thebarn.com/mailman/listinfo/mba >> >> >

12 years, 3 months

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