Bob has made a reservation at Sapor. Cost will be $5 per head.
Evidently the last time we dined there, one of the wines we brought in
and poured was on the Sapor wine list. The owner was quite unhappy
about it (and knows specifically which wine it was). Bob suggests that
if we bring in such a wine again, we don't pour it or purchase that wine
off the Sapor wine list.
Also, if anyone is interested in arriving a bit early, Sapor holds a
"Meet the Producers" event on the 3rd Thursday of the month in their
lounge. They prepare small plates/appetizers from the highlighted
producers. You can purchase them to try and then talk to the producers
who will also be there.
So far, those who have indicated they will be coming Thursday night:
Bob
Ruth & Warren
Louise & Jim
Russ
Nikolai
Betsy
>> "Betsy Kremser"
<Betsy.Kremser(a)co.anoka.mn.us> 09/13/04 11:34AM
>>
Does zinfandel and Cal-Itals at Sapor work for Thursday night? We
usually pay a $5 per head corkage. Let me know. Bob will make
reservations.
Sapor Cafe and Bar
428 Washington Ave. N.
Minneapolis, MN
612.375.1971
Betsy