Bob has made a reservation at Sapor. Cost will be $5 per
head.
Evidently the last time we dined there, one of
the wines we brought in and poured was on the Sapor wine
list. The owner was quite unhappy about it (and knows specifically
which wine it was). Bob suggests that if we bring in such a wine again, we
don't pour it or purchase that wine off the Sapor wine list.
Also, if anyone is interested in arriving a bit early, Sapor
holds a "Meet the Producers" event on the 3rd Thursday of the month in their
lounge. They prepare small plates/appetizers from the highlighted
producers. You can purchase them to try and then talk to the producers who
will also be there.
So far, those who have indicated they will be coming Thursday
night:
Bob
Ruth & Warren
Louise & Jim
>>> "Betsy Kremser" <Betsy.Kremser@co.anoka.mn.us>
09/13/04 11:34AM >>>
Does zinfandel and Cal-Itals at Sapor work for Thursday
night? We usually pay a $5 per head corkage. Let me know. Bob
will make reservations.
Sapor Cafe and Bar
428 Washington Ave. N.
Minneapolis, MN
612.375.1971
Betsy