mba January 2004

mba@thebarn.com

19 participants
29 discussions

by Mike Behrendt

Does anyone have any specific recommendations for a good brewpub in Las Vegas? I've got a business meeting there in a couple of weeks and was thinking of taking some co-workers out for some good beer. Various web sites list the following: Gordon Biersch Main Street Station - aka Triple 7 Monte Carlo Brewpub Chicago Brewing Tenaya Creek Big Dog's Brewing Ellis Island Thanks! //Mike Behrendt email - MBehrendt(a)mn.rr.com

21 years, 10 months

RE: Rooms for March Mashness

by James Michael

Hello, The first round of judging will be held on March 20th and 21st as it says on the website. This is a Saturday and Sunday. Rooms have been blocked off for Friday the 19th and Saturday the 20th. We blocked off Friday night incase anyone would be coming to St. Cloud the night before the judging. If you have more please feel free to contact us, James Michael -----Original Message----- From: Jason Nelson [mailto:jason_nelson@uhc.com] Sent: Monday, January 19, 2004 8:14 AM To: Itsusfolks(a)aol.com Cc: ctblist(a)cloudytownbrewers.org; Susan.Ruud(a)ndsu.nodak.edu; mba(a)thebarn.com Subject: Re: Rooms for March Mashness Did the judging dates change? I thought the website said the 20th & 21st. Can you clarify the 1st round dates/times? Thanks Itsusfolks@aol.com@thebarn.com on 01/17/2004 05:22:41 PM Sent by: mba-bounce(a)thebarn.com To: ctblist(a)cloudytownbrewers.org, Susan.Ruud(a)ndsu.nodak.edu, mba(a)thebarn.com cc: Subject: Rooms for March Mashness Greetings everyone! I have spoken to the Ramada Limited and again have some rooms blocked off for March 19-20 for judging and March 26-27 for the BOS. They have 3 smoking rooms with 2 queen beds, 2 nonsmoking rooms with 1 king, and 1 nonsmoking leisure suite w/ 1 king and a pullout bed. These rooms are the same for either weekend and the rate is $70 for any of the rooms. These rooms will be blocked off until March 4, then they go back to the general public. If you are interested in a room for the first weekend, you need either confirmation # 103035 or mention group GCBEER. If interested in the second weekend, confirmation # 103036 or CGCTWN. The phone number for the Ramada is (320)253-3200, fax in case anyone wants it is (320)253-7082. I hope this information finds you in enough time to reserve your room and join the CloudyTown Brewers for March Mashness 2004. Bottoms Up!! Darin Dorholt This e-mail, including attachments, may include confidential and/or proprietary information, and may be used only by the person or entity to which it is addressed. If the reader of this e-mail is not the intended recipient or his or her authorized agent, the reader is hereby notified that any dissemination, distribution or copying of this e-mail is prohibited. If you have received this e-mail in error, please notify the sender by replying to this message and delete this e-mail immediately.

21 years, 10 months

Re: plan ahead for the mead club only contest (our club entry to be selected March 18th)

by Rick Oftel

Now he tells me that clear bottles, just like the 106 that I filled last Saturday and Sunday with two batches of wonderfully dry mead flavored with black currants, can not be entered into COC. I finally bottle something that doesn't have hops and what happens? Can't enter them. How about if I dipped them in brown or green house paint? Would that work? Rick Oftel >>> "Crist, Jonathan" <cristj(a)bsci.com> 01/19/04 04:16PM >>> JUST A QUICK COMPETITION REMINDER The selection of our club entry for the club only Mead competition will be at the March 18th BJCP class. Only 2 month to go - hopefully you have all started your entries. Please remember that the bottles must be 10-14 oz, amber or green. Clear bottles are not allowed for club only competition. Jonathan

21 years, 10 months

plan ahead for the mead club only contest (our club entry to be s elected March 18th)

by Crist, Jonathan

JUST A QUICK COMPETITION REMINDER The selection of our club entry for the club only Mead competition will be at the March 18th BJCP class. Only 2 month to go - hopefully you have all started your entries. Please remember that the bottles must be 10-14 oz, amber or green. Clear bottles are not allowed for club only competition. Jonathan

21 years, 10 months

Rooms for March Mashness

by Itsusfolks＠aol.com

Greetings everyone! I have spoken to the Ramada Limited and again have some rooms blocked off for March 19-20 for judging and March 26-27 for the BOS. They have 3 smoking rooms with 2 queen beds, 2 nonsmoking rooms with 1 king, and 1 nonsmoking leisure suite w/ 1 king and a pullout bed. These rooms are the same for either weekend and the rate is $70 for any of the rooms. These rooms will be blocked off until March 4, then they go back to the general public. If you are interested in a room for the first weekend, you need either confirmation # 103035 or mention group GCBEER. If interested in the second weekend, confirmation # 103036 or CGCTWN. The phone number for the Ramada is (320)253-3200, fax in case anyone wants it is (320)253-7082. I hope this information finds you in enough time to reserve your room and join the CloudyTown Brewers for March Mashness 2004. Bottoms Up!! Darin Dorholt

21 years, 10 months

Next WestSide Meeting

by Will Holway

We will have anotehr West Side meeting on Thursday 1/29 at 7:00 pm at WindRiver Brewing. You can find a map at http://www.windriverbrew.com/map.html Cheers WH __________________________________ Do you Yahoo!? Yahoo! Hotjobs: Enter the "Signing Bonus" Sweepstakes http://hotjobs.sweepstakes.yahoo.com/signingbonus

21 years, 10 months

mnbrewers.com is down

by Andrew Ruggles

Who should we notifiy when mnbrewers.com is down? Andrew __________________________________ Do you Yahoo!? Yahoo! Hotjobs: Enter the "Signing Bonus" Sweepstakes http://hotjobs.sweepstakes.yahoo.com/signingbonus

21 years, 10 months

Re: ENTER NOW in the KCBM competition (1st contest towards High Plain

by Steve Piatz

And if you are planning to attend the event be sure to go to the KC website (below) and to find out how to register for the events you will be attending. The events usually have a limited number of tickets available. Crist, Jonathan writes: > > Greetings Brewers > > I will again be offering packaging and shipping to the brewing competitions > this year. $1 per bottle (for most competitions) to package and ship your > entry. > > For the 1st event, and possibly others, we can do better: > > Kris England and Pete are heading to Kansas City and have offered to drive > down your entries, if you get them your entries before they leave. > > The first competition is hosted by the Kansas City Biermeisters > Entry Deadline: Feb 7, 2004 > Judging: Feb 20-21, 2004 > Awards Ceremony: Feb 21, 2004, > Holyfield Winery, Basehor, KS > Website: http://kcbiermeisters.org/competition.htm > <http://kcbiermeisters.org/competition.htm> > > > 1. Entry fee is $6 per entry ($5 each if 7 or more entries are > submitted by one brewer). Please make checks payable to: Kansas City Bier > Meisters. > 2. bottles of each beer/cider/mead you wish to enter. The usual > requirements - 10-16 oz. brown or green crown capped bottles. Bottles must > be free of labels or other identifying marks and the bottlecaps plain or > blacked-out. > 3. A copy of the official bottle label (or reasonable facsimile) > wrapped around each bottle and held in place by a rubber band. No tape or > glue allowed. > 4. A completed recipe/entry form for each entry. > > > If you would like Kris and Pete to transport you beer they leave Friday > January 23rd. They are asking for gas money, so round up from 50 cents a > bottle or so > > Entry collection dates: > > Thursday January 22 at BJCP class at Al Boyce's house (after 6 pm) - choice > of driven down or shipped this night only > Wednesday January 28th at HOPS Eden Prairie 6 - 7:30pm (unless other times > are requested) > Thursday January 29th at BJCP class at Steve Piatz's house (after 6pm) > > Good Luck to everyone > > Jonathan Crist > cristj(a)bsci.com <mailto:cristj@bsci.com> > > > > > -- Steve Piatz piatz(a)cray.com Cray Inc. 651-605-9049 1340 Mendota Heights Road Mendota Heights, MN 55120

21 years, 10 months

ENTER NOW in the KCBM competition (1st contest towards High Plain s Home Brewer of the Year) and we'll help get your entries to KC

by Crist, Jonathan

Greetings Brewers I will again be offering packaging and shipping to the brewing competitions this year. $1 per bottle (for most competitions) to package and ship your entry. For the 1st event, and possibly others, we can do better: Kris England and Pete are heading to Kansas City and have offered to drive down your entries, if you get them your entries before they leave. The first competition is hosted by the Kansas City Biermeisters Entry Deadline: Feb 7, 2004 Judging: Feb 20-21, 2004 Awards Ceremony: Feb 21, 2004, Holyfield Winery, Basehor, KS Website: http://kcbiermeisters.org/competition.htm <http://kcbiermeisters.org/competition.htm> 1. Entry fee is $6 per entry ($5 each if 7 or more entries are submitted by one brewer). Please make checks payable to: Kansas City Bier Meisters. 2. bottles of each beer/cider/mead you wish to enter. The usual requirements - 10-16 oz. brown or green crown capped bottles. Bottles must be free of labels or other identifying marks and the bottlecaps plain or blacked-out. 3. A copy of the official bottle label (or reasonable facsimile) wrapped around each bottle and held in place by a rubber band. No tape or glue allowed. 4. A completed recipe/entry form for each entry. If you would like Kris and Pete to transport you beer they leave Friday January 23rd. They are asking for gas money, so round up from 50 cents a bottle or so Entry collection dates: Thursday January 22 at BJCP class at Al Boyce's house (after 6 pm) - choice of driven down or shipped this night only Wednesday January 28th at HOPS Eden Prairie 6 - 7:30pm (unless other times are requested) Thursday January 29th at BJCP class at Steve Piatz's house (after 6pm) Good Luck to everyone Jonathan Crist cristj(a)bsci.com <mailto:cristj@bsci.com>

21 years, 10 months

Fw: [phc-club] Fw: [SPHBC Public] Need Judges

by Al Boyce

----- Original Message ----- From: Susan Ruud To: phc-club(a)yahoogroups.com Sent: Wednesday, January 14, 2004 1:44 PM Subject: [phc-club] Fw: [SPHBC Public] Need Judges ----- Original Message ----- From: LeBlanc To: rrworthogs(a)yahoo.co ; president(a)prairiehomebrewers.org ; borealbrewers(a)crosswinds.net ; mnbrewing(a)earthlink.net ; mike_hopman(a)yahoo.com ; james(a)millcomm.com ; sphbc(a)sphbc.org Sent: Tuesday, January 13, 2004 2:01 PM Subject: [SPHBC Public] Need Judges > Help we need you! > The Cloudy Town Brewers are hosting their > 4th Annual MARCH MASHNESS > sanctioned homebrew competition > > We need judges! > > Points will be awarded to certified judges! > If you are interested please click on address below > > http://www.cloudytownbrewers.org/competition/rules04.php > > Or contact James Michael at jmichael(a)astound.net or call him at (320) > 253-0933 > > > We greatly appreciate your support and dedication > > Thank you! > Bruce LeBlanc, President > Cloudy Town Brewers > Brewski(a)astound.net > ------------------------------------------------------------------------------ _______________________________________________ SPHBC mailing list SPHBC(a)sphbc.org http://sphbc.org/mailman/listinfo/sphbc_sphbc.org -------------------------------------------------------------------------------- Yahoo! Groups Links a.. To visit your group on the web, go to: http://groups.yahoo.com/group/phc-club/ b.. To unsubscribe from this group, send an email to: phc-club-unsubscribe(a)yahoogroups.com c.. Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service.

21 years, 10 months

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mba January 2004