Meadmakers take note!
//Mike Behrendt
From: mba-bounces(a)thebarn.com [mailto:mba-bounces@thebarn.com] On Behalf Of
Rick Oftel
Sent: Wednesday, January 02, 2013 11:04 AM
To: mba(a)thebarn.com
Subject: [mba] Bucket-O-Honey
Greetings brewers and mead makers. We have an opportunity to acquire a
decent quantity of honey at a reasonable price and thought it might help
some of you make a batch or two (or three) of mead. Dave Schroeder is
former president of the MHBA (Minnesota Hobby Beekeepers Association) and
has honey available in 5 gallon buckets (60 pounds). He will sell honey to
us for $120 per five gallons or approximately $24 per gallon. Ive used his
honey before and know it is high quality. Dave is selling his honey
rapidly and will likely be out of stock by early February. Im not trying
to rush or use force but I really enjoy making mead. You should too.
To keep this a low effort project here is how to proceed.
1. Decide you want a bucket or two
2. Send me a check by January 15 to the address below.
3. Make the check for $120 out to Dave Schroeder.
4. Include phone or e-mail address for pickup confirmation.
5. If you want 1/3 bucket or ½ bucket, buy a bucket and find someone
willing to share.
Any other questions, call or e-mail
The Fine print: I will exchange your check for the honey and will keep it
inside until you arrange for pick up. I am not able to front you for your
bucket-o-honey. Im terribly sorry but I dont tweet, twit, text, or accept
pay-pal. I do not have the ability to split buckets. I cannot read your
mind. If you want a bucket, send me a check.
Sincerely,
Rick Oftel
MHBA Previous officer and general nice guy.
Mailing address:
Rick Oftel
6400 Mildred Ave S.
Edina, MN 55439
ATTN: Bucket-O-Honey
Phones:
Work 952 887-8121
Cell 952 356-6459
Home 952 941-9378
_____
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under trade secret and other applicable law. If you are not the intended
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Hey All,
Hope the heat wave is finding you all well! Some updates for September/End of August:
1) The Growler's Kind Of A Big Deal Award Nominations are open, last year we at least had JAB in the running for the official award, so take this link and at least write us in, but also fill out the other categories if you have time. Let's show these big clubs that we are on the map! http://growlermag.com/nominations/
2) Congrats to all of our members who won medals at State Fair and Renfest this year! You guys rock and bring great brewcred to our club!
3) September meeting is at my house 1966 Fountain Lane, Waconia on Sept 13. We will be doing the Yeast Experiment tasting, but feel free to bring other beers as well. The mash paddle will go to one of the experimental brews.
--Eric
FYI
//Mike Behrendt
Begin forwarded message:
> From: "friscoscoggins" <friscoscoggins(a)yahoo.com>
> Date: August 27, 2013, 8:12:12 AM CDT
> To: mnbrewers(a)yahoogroups.com
> Subject: [mnbrewers] Top 10 English India Pale Ales Brewed in the United States
> Reply-To: mnbrewers(a)yahoogroups.com
>
> Top 10 English India Pale Ales Brewed in the United States
> This Top Ten English IPA or India Pale Ales list is from the results of the 2013 U.S. Open Beer Championship, Great American Beer Festival, and Ratebeer.com.
>
> 1. India Pale Ale - Goose Island Brewing - Illinois
> 2. AleSmith IPA - AleSmith Brewing - California
> 3. Two Hearted Ale - Bells Brewery - Michigann
> 4. First Cast IPA - Elevation Brewing - Colorado
> 5. Ethos - Tallgrass Brewing - Kansas
> 6. Napa Smith Organic IPA - Napa Smith Brewery - California
> 7. Silverspot IPA - Pelican Pub & Brewery - Oregon
> 8. Monumental IPA - Port City Brewing - Virgina
> 9. Head Hunter IPA - Fat Head's Brewery & Saloon - Ohio
> 10. Sculpin IPA - Ballast Point Brewing - California
>
>
> For more details of to Top 10 English IPA's
> __._,_.___
> Reply via web post Reply to sender Reply to group Start a New Topic Messages in this topic (1)
> RECENT ACTIVITY:
> Visit Your Group
> Switch to: Text-Only, Daily Digest • Unsubscribe • Terms of Use • Send us Feedback
> .
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> __,_._,___
Huzzah!The Merry Messengers of Byggvir's would like to announce the winners of the 7th Annual Byggvir's Big Beer Cup Home Brew Competition this Wednesday, August 28th at Town Hall Brewery in Minneapolis. The party starts at5:30 pm and ends at 8:30 pm. Winners announced at about 6:30 pm, so come early to enjoy the wonderful food and beer. At this time, we will also announce which beer Mike Hoops selected to be brewed at Town Hall next year. There will be door prizes given away and you can pick up your score sheets after the winners are announced. (Any score sheets or prizes not picked up will be sent out next week.)I would like to thank all our volunteers who braved the heat this past weekend at the Minnesota Renaissance Festival to help judge and run the contest. We would not have such a successful event without all your help! Also thank you to our fantastic sponsors that have provided the prizes we will be handing out. It is a honor to have so many businesses support the home brewing community!Town Hall Brewery: 1430 Washington Ave S, Minneapolis, MN 55454 Hope to see you there!~Gera Exire LaTourCo-Organizer, Byggvir's Big Beer Cup
~Wilbur Ince
Messenger of Byggvir And Byggvir Co-Organizers everywhere
Congrats to Eric and Wayne!
//Mike Behrendt
Begin forwarded message:
> From: Primary Fermenters <pfbrewclub(a)gmail.com>
> Date: August 24, 2013, 7:46:06 PM CDT
> To: undisclosed-recipients:;
> Subject: 2013 State Fair Results
>
> Competition Results have been posted.
> We hope to have all scoresheets mailed by Wednesday.
> Thanks for entering and congrats to all the winners!!
> Amanda & Tony Kutzke
>
> http://www.pfbrewclub.com/News/2013mnstatefairhomebrewcompetitionresults
> --
> Tony & Amanda Kutzke
> Co-presidents
> Primary Fermenters Brewers and Vintners of MN
> http://www.pfbrewclub.com/
> MN State Fair Homebrew Competition Organizer
> http://mnstatefair.brewcomp.com/
FYI
//Mike Behrendt
Begin forwarded message:
> From: "Al Boyce" <alboyce(a)comcast.net>
> Date: August 22, 2013, 7:00:41 AM CDT
> To: <mba(a)thebarn.com>, <mnbrewers(a)yahoogroups.com>, <sphbc(a)googlegroups.com>
> Subject: [mnbrewers] FW: BJCP Written Proficience Exam - 9/8/2013 - Minneapolis
> Reply-To: mnbrewers(a)yahoogroups.com
>
> I still have five seats left for the BJCP Written Proficiency Exam being held in Minneapolis on Sept 8. If you are interested, send me a check to reserve your seat.
>
> Drop me a line if you have questions. Feel free to forward to any other BJCP’er that you think might be interested. I’d like to fill the exam up.
>
> Thanks!
>
> - Al
>
> From: Al Boyce [mailto:alboyce@comcast.net]
> Sent: Friday, June 21, 2013 1:35 PM
> To: sax7piper(a)gci.net
> Subject: BJCP Written Proficiency Exam - 9/8/2013 - Minneapolis
>
>
>
> I am hosting a BJCP Written Proficiency Exam for the North Region of the BJCP on September 8, 2013 at 10am in Minneapolis, MN. To qualify to take the BJCP Written Proficiency Exam, you must have a score of at least 80% on the Tasting exam, and have accumulated at least 10 judging points.
>
>
>
> The exam consists of two sections. The first section is 20 T/F questions, where each wrong answer results in a 0.5 point deduction from your overall exam score. The second section consists of five essay questions. Each of these questions is worth 20 points.
>
>
>
> As you probably know, the BJCP judge advancement system has changed. Now the tasting portion of your score counts for 50% of your total score, where it used to only count for 30% of your written score. Based on this, with your current best Tasting score, you would need to score of 99 on the Written exam to advance to Master. You need 40 points for Master, half of which must be Judging Points.
>
>
>
> You can find the study guide for the new exam at: http://www.bjcp.org/docs/BJCP_Study_Guide.pdf
>
>
>
> Some people have found the BJCP Exam for Dummies useful in studying for this test also. The 2010 version is currently published on the BJCP website. This was published prior to the new exam. It can be found at: http://www.bjcp.org/docs/BJCP_Study_Guide.pdf
>
>
>
> If you’d like the 2012 version, let me know and I’ll email you a copy.
>
>
>
> I only have 5 seats remaining for this exam, so it’s first come, first served. To reserve your seat for the exam, send a non-refundable check for $15 payable to me. I will let you know immediately if you are one of the 5. I will return any checks that come in after that.
>
>
>
> Al Boyce, BJCP North Rep
>
> 3208 Edgewood Ave S
>
> St.Louis Park, MN 55426
>
> alboyce(a)comcast.net
>
> 763-412-6836 (cell)
>
>
>
> If you have any questions, let me know! Email is best, but I answer my cell also!
>
>
>
> Cheers!
>
>
>
> Al Boyce, North Rep
>
> Beer Judge Certification Program
>
>
>
>
>
>
>
>
>
> __._,_.___
> Reply via web post Reply to sender Reply to group Start a New Topic Messages in this topic (1)
> RECENT ACTIVITY:
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FYI
//Mike Behrendt
Begin forwarded message:
> From: Brett Glenna <brettglenna(a)gmail.com>
> Date: August 22, 2013, 9:18:11 AM CDT
> To: "mba(a)thebarn.com" <mba(a)thebarn.com>
> Subject: [mba] Fwd: MHBA VP email
>
> Any interest?
>
> ---------- Forwarded message ----------
> From: <Xquez(a)aol.com>
> Date: Wed, Aug 21, 2013 at 7:29 PM
> Subject: MHBA VP email
> To: brettglenna(a)gmail.com
>
>
> I am a building owner looking for a person(s) who are ready to take the leap into having a real brewery and tap room. I have an ideal location. Do you think you can help? Do you have members who are this serious?
>
> Patrick McNaughton
> 612-501-1288
>
> _______________________________________________
> mba mailing list
> mba(a)thebarn.com
> http://www.thebarn.com/mailman/listinfo/mba
FYI
//Mike Behrendt
Begin forwarded message:
> From: Michael Cote <cotemichael01(a)yahoo.com>
> Date: August 22, 2013, 1:17:35 PM CDT
> To: "mnbrewers(a)yahoogroups.com" <mnbrewers(a)yahoogroups.com>, "mba(a)thebarn.com" <mba(a)thebarn.com>, Primary Fermenters <pfbrewclub(a)gmail.com>, "sphbc(a)googlegroups.com" <sphbc(a)googlegroups.com>
> Subject: [mnbrewers] Oktoberfest in the Country competition
> Reply-To: mnbrewers(a)yahoogroups.com
>
>
> The window is now open for the "Oktoberfest in the Country" beer competition!
>
> This is a small event with only 21 categories, which are all listed on the competition website.
> Please go to the "Homebrew Competition", "Entry Info" tab at our website: http://oktoberfestinthecountry.org/
>
> Entries can be shipped or dropped off at Northern Brewer or Midwest Supplies between Wednesday, September 4th and Saturday, September 14th.
> Judging will be on Saturday, September 21st at the Country Inn and Suites in Woodbury.
>
> We are also looking for Judges and stewards to help make this event a success.
>
> All of the information for this event can be found on our website!
>
> Hopefully, there are many of you who have some Oktoberfest Style homebrew ready to go!!!
>
>
> Sincerely,
>
> Michael Cote
> Competition Organizer
> and
> President - MHBA
>
>
>
> __._,_.___
> Reply via web post Reply to sender Reply to group Start a New Topic Messages in this topic (1)
> RECENT ACTIVITY:
> Visit Your Group
> Switch to: Text-Only, Daily Digest • Unsubscribe • Terms of Use • Send us Feedback
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FYI
//Mike Behrendt
Begin forwarded message:
> From: Michael Cote <cotemichael01(a)yahoo.com>
> Date: August 22, 2013, 2:23:47 PM CDT
> To: "cotemichael01(a)yahoo.com" <cotemichael01(a)yahoo.com>
> Cc: "belskyc(a)alumni.msoe.edu" <belskyc(a)alumni.msoe.edu>, "ArtBot(a)hotmail.com" <ArtBot(a)hotmail.com>, "brew.nate(a)gmail.com" <brew.nate(a)gmail.com>, "ben(a)nsw4x4.com" <ben(a)nsw4x4.com>, "allysonRolph(a)gmail.com" <allysonRolph(a)gmail.com>, "BrettMichlitsch(a)hotmail.com" <BrettMichlitsch(a)hotmail.com>, "artandleisure(a)cox.net" <artandleisure(a)cox.net>, "brisch(a)mnstate.edu" <brisch(a)mnstate.edu>, "amiverson(a)comcast.net" <amiverson(a)comcast.net>, "afx(a)roadcone.org" <afx(a)roadcone.org>, "brewski1(a)charter.net" <brewski1(a)charter.net>, "baneboots(a)integra.net" <baneboots(a)integra.net>, "andy.art(a)juno.com" <andy.art(a)juno.com>, "arkutzke(a)gmail.com" <arkutzke(a)gmail.com>, "ajkutzke(a)yahoo.com" <ajkutzke(a)yahoo.com>, Michael Behrendt <mgbrew(a)comcast.net>, Al Boyce <alboyce(a)comcast.net>, Paul Bergsbaken <Pbergsbaken(a)msp.chefs.edu>, Jonathan Beckel <beckel(a)gmail.com>, "b_ehrman(a)yahoo.com" <b_ehrman(a)yahoo.com>, "BarryBradley(a)gmail.com" <BarryBradley(a)gmail.com>, "badandyruh(a)hotmail.com" <badandyruh(a)hotmail.com>, "badamack(a)gmail.com" <badamack(a)gmail.com>, "bjohn84(a)gmail.com" <bjohn84(a)gmail.com>, "alexhaeg(a)gmail.com" <alexhaeg(a)gmail.com>
> Subject: Fw: Judges and Stewards needed for "Oktoberfest in the Country" Homebrew Competition
> Reply-To: Michael Cote <cotemichael01(a)yahoo.com>
>
>
>
> Dear Judges and Stewards,
>
> The Country Inn and Suites in Woodbury, MN asked for support for their first ever "Oktoberfest in the Country" event.
> Their request was to have a homebrew competition using traditionally German Oktoberfest styles.
>
> I offered to help so I, and my good friend Andrew, put together a little competition.
>
> Standard BJCP points will be awarded for the session you judge or steward and there will be a meal served.
>
> Judging will take place on Saturday, September 14th, at the Country Inn and Suites in Woodbury, starting at 10:00 am.
> Announcements of the winners will be at the Oktoberfest celebration at the Country Inn and Suites on Saturday, September 28th!
>
> To register, please visit our competition website at: http://competition.oktoberfestinthecountry.org/
>
> For event location information, please visit our main site: http://oktoberfestinthecountry.org/
>
> Here are the category choices for our event:
>
> 1D Munich Helles 1E Dortmunder Export 2A German Pilsner (Pils)
> 2B Bohemian Pilsener 3A Vienna Lager 3B Oktoberfest/Marzen
> 4B Munich Dunkel 4C Schwarzbier 5A Maibock/Helles Bock
> 5B Traditional Bock 5C Doppelbock 5D Eisbock
> 6C Kolsch 7C Dusseldorf Altbier 15A Weizen/Weissbier
> 15B Dunkelweizen 15C Weizenbock 15D Roggenbier (German Rye Beer)
> 16C Saison 17A Berliner Weisse 22A Classic Rauchbier
>
> Thank you so much for your interest and support!
>
> Sincerely,
>
> Michael Cote
> Competition Organizer
> and
> President - MHBA
>
> **Your email was obtained via the active judges list from the BJCP**
>
>
>