Mostly an update, and a new word from Joe (thank!).
Also, Q of the Day and "Zins to buy now." from the Speculator.
Jim,
Is Bob estivating in his hibernaculum?
If so, should I bring a winter-weight Zin?
Joe C.
----- Forwarded message from "Jim L. Ellingson" <jellings(a)me.umn.edu>
-----
Date: Mon, 26 Jul 2004 15:40:23 -0500
From: "Jim L. Ellingson" <jellings(a)me.umn.edu>
To: wine(a)thebarn.com
Subject: Zinfest, Ribfest at Bob's
User-Agent: Mutt/1.5.4i
Had a very nice time at the Greggorys.
Bob's Extra-Vin-Zin-ganza, Ertravigan-zin, Whatever!
Zins and Ribs at Bobs
Thursday, 29 July 2004
6:30
Primitivo Bob Kyllingstad's "Estivary/Estivaculum".
121 Washington Ave
612-672-0607
Party room is 315
Security code is 018.
Most of us will buy ribs to share/pass at ribfest.
Some brave souls will prepare their own ribs, salads,
desserts to share/pass.
Looks to be a relativley large group (say 20+).
So mangnums or pairing up to bring 2 bottls of same label/vintage
would be a nice touch.
If you want to bring something...
Corn on the cob is always nice.
Ditto watermelon, salads and deserts.
Bob 'Tater Salad
Dave K?
Dave T?
Lori
Ruth Greggory
Bill S
Jim Bread
Mark/Gloria
Nicolai
Annette and Matt S.
Joe Casell
Janet S
(14)
Many more that I can only guess at. **prods/pings/invites**
e.g. Ted and Carmen
Bill
Joyce
Russ/Sue McC
Fred Petters
Question: What is the ageability of full-bodied California Zinfandels?
Answer: I've had Zins dating to the late 1800s, and I've tried many old ones
from more modern times, including Ridge, Storybook Mountain, Joseph Swan and Ravenswood,
that have held on but not gained. I think most Zinfandels are best in their youth, on
release and for the first few years of their life.
The biggest tradeoff you get in aging Zin is that you lose that very distinct, bright,
vivid raspberry flavor and in exchange often get a tarry flavor. Many people do like to
age Zins and think they're terrific with time, so it depends on your taste. In
theory, there's no reason that Zins shouldn't age.
-- James Laube, senior editor
<JLE> My 2 cents, from my experience w/ the group and reading and etc.
Zins from good/great years will **hold steady** for 7 to 10 years. 5 to 7 may be
a better rule of thumb. 1998 was very difficult, and so at 6 years out, I'd
expect the 98's to be fading fast.
Last year, Bob treted us to evenings of 94's and 95's. We seemed to be near
the limit/drop age-wise. Strong vintages that would probabley be
fading fast. IMNSHO, the "transition to tar" refered to above (note
that no actual age/numbers were given.) comes late in the game
and ins't my cup o' coffee. I don't object to tar (e.g. in a pinot/Brgndy)
but prefer the fruitier end of the zin's life. <JLE>
California Zinfandels to Buy Now
The Zinfandels listed below provide explorations of California's distinctive grape at
every level
Posted: Monday, May 24, 2004
* The Zin Masters
Top Wines
Wine Score Price Cases Made
TURLEY Zinfandel Napa Valley Hayne Vineyard 2001 94 $75 475
ROSENBLUM Zinfandel Sonoma County Cullinane Vineyard 2001 93 $45 125
SEGHESIO Zinfandel Alexander Valley Home Ranch 2002 93 $30 2,200
TURLEY Zinfandel Napa Valley Tofanelli Vineyard 2001 93 $28 300
D-CUBED CELLARS Zinfandel Howell Mountain 2001 92 $35 720
ROSENBLUM Zinfandel San Francisco Bay Carla's Vineyards 2001 92 $23
2,100
SEGHESIO Zinfandel Sonoma County Old Vine 2001 92 $28 7,800
TURLEY Zinfandel Napa Valley Moore Earthquake Vineyard 2001 92 $48 500
BEAULIEU VINEYARD Zinfandel Napa Valley Signet Collection 2001 91 $28 1,000
CARLISLE Zinfandel Russian River Valley Carlisle Vineyard 2001 91 $35 402
CARLISLE Zinfandel Sonoma County 2001 91 $23 219
ELYSE Zinfandel Howell Mountain 2001 91 $32 686
HAYWOOD Zinfandel Sonoma Valley Rocky Terrace Los Chamizal Vineyard 1999 91
$35 331
NEYERS Zinfandel Napa Valley Tofanelli Vineyard 2001 91 $35 571
ROSENBLUM Zinfandel Sonoma Valley Monte Rosso Vineyard 2001 91 $38 1,250
SEGHESIO Zinfandel Alexander Valley San Lorenzo 2001 91 $30 140
WILLIAMS SELYEM Zinfandel Russian River Valley Forchini Vineyard North Flats 2001 91
$34 425
Smart Buys
Wine Score Price Cases Made
EDGEWOOD Zinfandel Napa Valley 2001 92 $20 2,344
ROSENBLUM Zinfandel San Francisco Bay Continente Vineyard 2001 92 $16 2,700
SEGHESIO Zinfandel Sonoma County Sonoma 2002 92 $17 48,000
ROSENBLUM Zinfandel Paso Robles Richard Sauret Vineyard 2001 90 $18 5,000
ROSENBLUM Zinfandel Russian River Valley Late Harvest Rosie Rabbit Vineyard 2001 90
$18 1,200 / 375ml
DASHE Zinfandel Dry Creek Valley 2001 88 $20 4,035
NAVARRO Zinfandel Mendocino 2001 88 $19 2,127
STEELE Zinfandel Mendocino Pacini Vineyard Old Vine 2001 88 $16 3,500
STEELE Zinfandel Mendocino Ridge Du Pratt Vineyard Old Vine 2000 88 $19
1,000
EASTON Zinfandel Amador County 2001 87 $13 3,500
HANNA Zinfandel Alexander Valley 2001 87 $19 1,101
LAUREL GLEN Zinfandel Lodi !ZaZin Old Vine Laurel Glen Vineyard 2002 87 $15
2,135
MARKHAM Zinfandel Napa Valley 2000 87 $17 5,000
RIDGE Three Valleys Sonoma County 2001 87 $18 14,700
ROSENBLUM Zinfandel San Francisco Bay Oakley Vineyards 2000 87 $12 6,000
TRINITAS Zinfandel Contra Costa County Old Vine 2002 87 $18 3,808
WELLINGTON Zinfandel Sonoma County 2001 87 $18 1,090
Zins for $10 or Less
Wine Score Price Cases Made
CASTLE ROCK Zinfandel Russian River Valley 2002 88 $10 3,300
ROSENBLUM Zinfandel California Vintners Cuvee XXV NV 86 $10 6,500
CLINE Zinfandel California 2001 85 $10 92,916
RANCHO ZABACO Zinfandel California Dancing Bull 2001 85 $10 206,800
SEVENTH MOON Zinfandel California 2001 84 $10 5,000
TALUS Zinfandel Lodi 2001 84 $8 20,000
CAMELOT Zinfandel California 2000 83 $8 10,535
DUNNEWOOD Zinfandel Mendocino County 2001 83 $9 1,350
RAVENSWOOD Zinfandel California Vintners Blend 2001 82 $10 425,000
STONEHEDGE Zinfandel California 2001 81 $10 28,681
Zinfandel
2001 91-93 Should be memorable
(mid 90's on the "100" point scale. 100 point scale my flask.
When was the last time anyone saw a 50, 60 or even 70 point rating?).
2000 84 mixed quality Drink
1999 89 solid, rich, ripe, high EtOH.
1998 83 "challenging" Difficult, etc.
1997 90
1996 86
1995 95
1994 96
1999 Better than 98. Quality varies with some
wines showing "late harvest" effects such as
residual sweetness, dried fruit flavors, etc.
Also be aware that some of the 99 CA Zin's are
quite high in EtOH. (jle)
Rating California Zinfandel Vintages 1980-1998
VINTAGE SCORE DRINKABILITY
2001 91-93 Should be memorable
2000 84 mixed quality Drink
1999 89 solid, rich, ripe, high EtOH.
1998 83
1998 83 Tough, cool year; mostly lean, simple wines -- Drink
1997 90 Best were ripe and potent, though quality varied -- Drink or hold
1996 87 Variable quality; best are well-balanced -- Drink or hold
1995 95 Brilliant fruit; ripe, complex, intense, balanced -- Drink or hold
1994 96 Dark, rich, intense, complex; classy -- Drink or hold
1993 88 Fruity, complex, fine balance-- Drink or hold
1992 93 Very ripe, opulent and complex -- Drink or hold
1991 92 Ripe, elegant, complex -- Drink or hold
1990 93 Rich, complex and concentrated-- Drink or hold
1989 82 Huge crop; uneven quality, tannic -- Drink
1988 84 Uneven crop; forward-balanced wines-- Drink
1987 92 Bright, rich and complex --Drink
1986 91 Firm, intense, tannic yet age-worthy -- Drink
1985 93 Wonderful balance and harmony -- Drink
1984 88 Ripe, opulent and complex -- Drink
1983 79 Uneven quality, tannic, average -- Drink
1982 82 Tight and firm, but uneven quality -- Drink
1981 85 Ripe, fruity, early-drinking -- Drink
1980 82 Hot harvest; uneven quality -- Drink
Vintage Ratings: 95-100, classic; 90-94, outstanding; 80-89,
good to very good; 70-79, average; 60-69, below average;
50-59, poor.
Drinkability: "Drink" means most of the wines of the vintage
are ready to drink; "hold" means most of the age-worthy wines
have not fully matured.
Zinfandel
http://www.winespectator.com/Wine/Spectator/Faqs/VarietalsFAQ.html
ZINFANDEL (Red) [ZIHN-fan-dell]
The origins of this tremendously versatile and popular grape
are not known for certain, although it is thought to have come
from Southern Italy as a cousin of Primitivo. It is the most
widely planted red grape in California (though Australia has
also played around with the grape). Much of it is vinified
into white Zinfandel, a blush-colored, slightly sweet wine.
Real Zinfandel, the red wine, is the quintessential California
wine. It has been used for blending with other grapes,
including Cabernet Sauvignon and Petite Sirah. It has been
made in a claret style, with berry and cherry flavors, mild
tannins and pretty oak shadings. It has been made into a
full-bodied, ultraripe, intensely flavored and firmly tannic
wine designed to age. And it has been made into late-harvest
and Port-style wines that feature very ripe, raisiny flavors,
alcohol above 15 percent and chewy tannins.
Zinfandel's popularity among consumers fluctuates. In the
1990s Zinfandel is enjoying another groundswell of popularity,
as winemakers took renewed interest, focusing on
higher-quality vineyards in areas well suited to Zinfandel.
Styles aimed more for the mainstream and less for extremes,
emphasizing the grape's zesty, spicy pepper, raspberry,
cherry, wild berry and plum flavors, and its complex range of
tar, earth and leather notes. Zinfandel lends itself to
blending.
Zinfandel is a challenging grape to grow: its berry size
varies significantly within a bunch, which leads to uneven
ripening. Because of that, Zinfandel often needs to hang on
the vine longer to ripen as many berries as possible. Closer
attention to viticulture and an appreciation for older vines,
which tend to produce smaller crops of uniformly higher
quality, account for better balanced wines.
--Excerpted from James Laube's book "California Wine," with
some additions by James Molesworth
--
------------------------------ *
* Dr. James Lee Ellingson, Adjunct Professor jellings(a)me.umn.edu *
* University of Minnesota, tel: 651/645-0753 fax 651 XXX XXXX *
* Great Lakes Brewing News, 1569 Laurel Ave., St. Paul, MN 55104 *
----- End forwarded message -----
--
------------------------------ *
* Dr. James Lee Ellingson, Adjunct Professor jellings(a)me.umn.edu *
* University of Minnesota, tel: 651/645-0753 fax 651 XXX XXXX *
* Great Lakes Brewing News, 1569 Laurel Ave., St. Paul, MN 55104 *