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To: Jim Ellingson <jellings(a)me.umn.edu>
Subject: Wine is good for you. Or is it?
From: The 30 Second Wine Advisor <wine(a)wineloverspage.com>
Date: Fri, 11 Jun 2010 14:33:35 -0400
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THE 30 SECOND WINE ADVISOR, Friday, June 11, 2010
________________________________________________________________________
TODAY'S??SPONSOR
DISCOVER THE HEART AND SOUL OF RIOJA
Vibrant Rioja is giving you the chance to win the experience of a
lifetime - a trip to Rioja, Spain - and all you have to do is join the
Vibrant Rioja Community.
http://www.vibrantrioja.com/register.html?id=338
________________________________________________________________________
WINE IS GOOD FOR YOU. OR IS IT?
After 15 years or more of reading about "The French Paradox," I think
most wine enthusiasts have become happily blas?? about the hypothesis
that wine in general - and red wine in particular - can be heart-
healthy even among people like the French who, we're inclined to
believe, regularly consume a diet of rich sauces made with butter and
cream.
Study after study cascades down on us, trumpeting the health benefits of
wine's antioxidants, free radicals and resveratrol, oh my!
Research really leaves no doubt at this point that wine consumption and
cardiovascular health map to a "J-shaped curve," bottoming out with the
best blood-chemistry numbers, on average, for those who consume wine
moderately, a 5-ounce drink or two per day. Teetotalers actually don't
score quite so well, forming the short shank of the "J" on the left.
Those who overdo see their bad cholesterol and health in general
plummet as their line on the right-hand side of the "J" soars skyward.
So watch it!
But while the connection seems clear, causation remains opaque: We know
moderate wine drinkers seem healthy, on average, but none of the major
studies have resolved the question, "Why?"
Now, from the land of the French Paradox comes a second look: A study
published last month raises an disconcerting possibility: The benefits
may not come from the wine at all.
Dr. Boris Hansel, an endocrinologist who specializes in cardiovascular
prevention at Hopital de la Pitie-Salpetri??re in Paris, is lead author
of a report on the study in the European Journal of Clinical Nutrition.
According to an article in USA Today, he said the study does "not at
all establish" a causal relationship between cardiovascular risk and
moderate drinking.
http://www.usatoday.com/news/health/2010-05-22-drinking-heart_N.htm
The study, which examined the health status and drinking habits of
149,773 French adults, "links moderate drinking to a lower risk for
cardiovascular disease but challenges the notion that moderate drinking
gets the credit," reported USA Today.
"Instead, the researchers say, people who drink moderately tend to have
a higher social status, exercise more, suffer less depression and enjoy
superior health overall compared to heavy drinkers and lifetime
abstainers."
Added Britain's Daily Mail: "Although the research shows moderate
drinkers are slimmer, less stressed and have a more positive outlook,
alcohol, alas, has nothing to do with it. Their rude good health is
more likely to be thanks to the fact that moderate drinkers also tend
to have a healthier diet, exercise more and have a better work-life
balance than both teetotalers and heavy drinkers."
http://www.dailymail.co.uk/health/article-1279589/Drinkers-half-bottle-wine…
The French researchers subjected almost 150,000 men and women volunteers
to a series of tests, the Daily Mail explained. They were also asked
about their education, job, how much they exercised and how much they
drank. On this basis, the volunteers were categorized as teetotalers,
low-level drinkers, moderate drinkers and heavy drinkers.
Mirroring many other studies, the results found members of the low and
moderate groups enjoying better overall health than those who never
drank or who drank large amounts. Men who drank moderately tended to
suffer less stress and depression, were slimmer and had a lower risk of
heart problems. Female moderate drinkers were also healthier, had
smaller waists and lower blood pressure. For both sexes, moderate
drinkers showed higher amounts of "good" cholesterol (HDL).
Doctor Hansel, the lead test author, said most previous studies failed
to account for the reality that those who drink sensibly tend to care
for their health in other ways. Said the Daily Mail, "this group often
had a more educated approach to their health. They may exercise more,
eat fruit and vegetables more frequently or take up yoga to cut stress
levels."
Hansel added: "These findings suggest that it is not appropriate to
promote alcohol consumption as a basis for cardiovascular protection."
However, he did concede that 'pleasure' was the best justification for
moderate drinking.
I'll drink to that! I've never promoted alcohol as a "medicine,"
preventive or otherwise, and can't comfortably recommend that a person
who doesn't like wine take up drinking for its purported health
benefits alone.
But if you enjoy wine, isn't it nice to know that drinking it moderately
can't hurt and might help?
To your health!
________________________________________________________________________
TODAY'S SPONSOR
DISCOVER THE HEART AND SOUL OF ONE OF THE WORLD'S GREATEST WINE REGIONS
- RIOJA
How would you like to discover the land of a thousand wines? How about
uncovering the heart and soul of one of the world's greatest wine
regions? Vibrant Rioja is giving you the chance to win the experience
of a lifetime - a trip to Rioja, Spain - and all you have to do is join
the Vibrant Rioja Community. Oh! and you'll receive our newsletters,
which will keep you informed of our tastings, events, delicious
recipes, tasting notes and much, much more! Just click here to get
started:
http://www.vibrantrioja.com/register.html?id=338
In the meantime, visit Vibrant Rioja!
http://www.vibrantrioja.com/index.html
________________________________________________________________________
TODAY'S TASTING REPORT
HIRSCH 2007 NIEDER??STERREICH GR??NER VELTLINER "#1" ($14.99)
Transparent straw color with glints of white. Appealing, benchmark
Gr??ner Veltliner aromas, "lentil" and "split pea" forward, a dry
touch
of lemon zest back. Mouth-watering acidity on the palate, dry and
fresh, tart white fruit, a textured mouthfeel with a moderate, food-
friendly 12% alcohol. There's a hint of the "rainwater" minerality of
GV, a subtle note just below the surface. An excellent, affordable
example of this trademark Austrian wine, with a sturdy metal screw cap
to retain freshness. U.S. importer: Michael Skurnik Wines, Syosset,
N.Y.; a Terry Theise Estate Selection. (May 9, 2010)
FOOD MATCH: Its light, subtle and crisp freshness makes it a natural
with subtly flavored chicken or fish dishes ... chicken with in a
tarragon cream sauce, for instance, or our choice, a pasta with
sardines (!) modified from a New York Times recipe.
http://www.nytimes.com/2010/03/31/dining/31mini.html
VALUE: The "cute animal" label may suggest a budget-level wine, but in
fact the middle teens is more than fair for a "benchmark" GV of this
quality.
WEB LINK: The Hirsch winery Website is available in German and English.
Here's a page featuring its Trinkvergn??gen series (labeled "#1" in the
U.S.
http://www.weingut-hirsch.at/show_content.php?hid=1&language=en
FIND THIS WINE ONLINE:
Find vendors and compare prices for Hirsch Gr??ner Veltliner "#1" on
Wine-Searcher.com.
http://www.wine-searcher.com/find/Hirsch%2b#1/-/-/USD/A?referring_site=WLP
I got mine from Chambers Street Wines in NYC. Click here to review and
order the 2007 "#1."
http://www.chambersstwines.com/Search.asp?search=go&kw=Niederosterreich
To review all Hirsch wines available at Chambers Street, click here.
http://www.chambersstwines.com/Search.asp?search=go&kw=hirsch
________________________________________________________________________
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* Dr. James Ellingson, jellings(a)me.umn.edu *
* University of Minnesota, mobile : 651/645-0753 *
* Great Lakes Brewing News, 1569 Laurel Ave., St. Paul, MN 55104 *