RED wants us to come in - he keeps asking me about the wine group. Let's
talk about Sept. 9. I can arrange. I don't think a tasting menu is
necessary unless I hear otherwise.
Annette S.
----- Original Message -----
Sent: Tuesday, August 17, 2004 6:55 PM
Subject: [wine] Red Events! Paul Boyum
Annette,
I would love to have your wine group in for a dinner
at Red. If you like
Executive Chef matt Kempf and I will create a tasting
menu for you and your
guests. If you have wines that you know you may want
to taste, we can pair
wines or yo can create a menu of your own. I will
definetetly serve dessert
wine or maderia complements of Alex Margolin, Reds
owner.
Please contact me with questions or concers at Red 612-436-8888, my
home
office 612-501-6823 or email me at
pboyum@redrestaurnt.usI would like
to see you very soon.
Paul Boyum