[wine] Petite Syrah at JP's at 7:00

Greetings, Please note the special time, this week only. 7 p.m. Heading to JP's this week. Vin du juor is Petite Syrah from anywhere. They have another group of 10 or so at 6:30, and so requested that we delay our arrival. Thursday Petite Syrah from anywhere at JP's 7:00 JP's American Bistro JP Samuelson 2937 S. Lyndale 55408 (612) 824-9300 No idea who's/how many are coming. Here are 8 likely suspects. bob bill lori ruth jim/louise nicolai karin Cheers, Jim THE CHRONICLE WINE SELECTIONS California Petite Sirah - Linda Murphy Thursday, January 12, 2006 There is nothing petite about Petite Sirah. This black grape, grown throughout the warmer regions of California, produces teeth-staining, brawny wines with dark berry and plum fruit, a grind of spice (usually black pepper) and sturdy tannins. Once considered a rustic wine, California Petite Sirah has become softer and more polished in recent years, as winemakers have learned to tame the tannins and astringency with various techniques in the vineyard and cellar. Petite Sirah -- intentionally misspelled "Petite Syrah" by some producers -- is the same as Durif, a workhorse grape of southern France. Petite Sirah is also related to "regular" Syrah; Syrah is Petite's father, Peloursin the mother. Despite their common genes, Petite Sirah and Syrah are very different wines -- the "petite" son has more muscles and hair on his chest than Dad. Here are our favorites from the 65 Petite Sirahs tasted for today: TWO AND A HALF STARS 2003 Chiarello Family Vineyards Roux Napa Valley Petite Sirah ($50) Napa Valley chef and Food Network star Michael Chiarello produces this wine, which despite its somewhat high 15.2 percent alcohol, tastes balanced and bright with crisp acidity. Racy raspberry, blackberry and cassis flavors are enhanced by black peppercorn, black tea, mocha and toast notes. If Petite Sirah can be pretty, this is it. TWO AND A HALF STARS 2003 Concannon Central Coast Limited Release Petite Sirah ($15) Sweet vanilla and black-fruit aromas lead to a ripe, blueberry- and black cherry-filled wine. It's spicy and toasty, yet refreshing thanks to brisk acidity. TWO STARS 2003 Foppiano Vineyards Estate Russian River Valley Petite Sirah ($23) While toasty oak dominates the nose, the palate delivers rich, ripe wild blackberry and black plum flavors and an intense black-pepper spice. There is a slight mid-palate dryness, though a burst of juicy raspberry fruit and crisp acidity plumps up the finish. THREE STARS 2004 Michael-David Earthquake Lodi Petite Sirah ($28) This is the big one, with massive, jammy fruit (blackberry, black cherry and pie cherry), powerful tannins and a Richter-scale 15.7 alcohol content. Rarely are wines of this size balanced, yet Earthquake maintains its equilibrium and offers fine complexity in its toast, smoked meat, cola, vanilla and white-pepper notes. TWO AND A HALF STARS 2003 Mitchell Katz Ruby Hill Vineyard Livermore Valley Petite Sirah ($16) Yes, Virginia, the Livermore Valley can produce great wine, and here's proof. This wine is incredibly smooth and fine-textured -- full, rich and concentrated in its blackberry, blueberry and cassis flavors with vanilla and black pepper accents. It has great balance, firm acidity and a lingering finish that does not taste hot, as the labeled 15.4 percent alcohol might suggest it would. Great price, too. THREE STARS 2002 Quixote Panza Stags' Leap Ranch Napa Valley Petite Syrah ($40) Carl Doumani, who made Petite Sirah fashionable in Napa Valley when he owned Stags' Leap Winery (he was also the first to purposely spell it "Syrah" on the label), now makes the varietal at his Quixote Winery nearby. His 2002 effort, sealed with a screw cap, is inky-purple in color, toasty in aroma and tastes intensely of black fruit. There are also hints of blueberry, spice, coffee and chocolate, wrapped in supple tannins. TWO AND A HALF STARS 2003 Quivira Wine Creek Ranch Dry Creek Valley Petite Sirah ($24) Black never goes out of style, as demonstrated by this blackberry/black plum/black licorice-loaded wine. While it's deep and dark, there's no brooding here, as the juicy fruit, peppery spice, gentle toastiness and moderate 14.2 percent alcohol content give the wine a sense of elegance not often found in Petite Sirah. THREE STARS 2003 Rosenblum Pickett Road Napa Valley Petite Sirah ($28) Lush blackberry and blueberry fruit, black pepper and licorice notes, rustic earthiness and big, chewy tannins make this the powerhouse that Petite Sirah aficionados seek. Despite its size, the wine has wonderful balance and palate-cleansing acidity. The alcohol is a heady 15.6 percent, yet there isn't a lot of heat on the palate. TWO AND A HALF STARS 2003 Rosenblum Rockpile Road Vineyard Rockpile Petite Sirah ($36) Deep purple and intensely fruity -- almost Port-like -- this wine pushes the envelope with its very jammy blackberry and black plum fruit, yet has enough acidity, peppery spice and worn-leather complexity for balance. At 15.4 percent alcohol, it packs a punch. TWO AND A HALF STARS 2002 Vina Robles Jardine Vineyard Paso Robles Petite Sirah ($26) Stop reading if you don't like big, hedonistic wines, because this one is huge, loaded with wild, brambly blackberry fruit, black pepper, espresso, toast and vanilla flavors. The tannins are muscular and the palate is ripe, with a touch of residual sweetness. TWO STARS 2004 Vinum Cellars Pets Clarksburg Petite Sirah ($14) "Pets" is what some producers call Petite Sirah, and this wine is as easygoing as the family golden retriever. It's packed with juicy blackberry and blueberry fruit and notes of spice, chocolate, saddle leather and vanilla, with medium tannins. A portion of the sales proceeds go to the San Francisco Society for the Prevention of Cruelty to Animals. ________________________________________ Key: FOUR STARS Extraordinary THREE STARS Excellent TWO STARS Good Page F - 3 URL: http://sfgate.com/cgi-bin/article.cgi?file=/c/a/2006/01/12/WIG74GL8G71.DTL -- ------------------------------ * * Dr. James Lee Ellingson, Adjunct Professor jellings(a)me.umn.edu * * University of Minnesota, tel: 651/645-0753 fax 651 XXX XXXX * * Great Lakes Brewing News, 1569 Laurel Ave., St. Paul, MN 55104 *