This Story has been sent to you by : Betsy.Kremser@co.anoka.mn.us<pre>
BYOB for freeNo more nervously scanning the wine list wondering how you're going to afford a good bottle of Bordeaux and the price of dinner. Restaurants are becoming more vino friendly after decades of socking it to customers with markups as much as three times the retail price on bottles of wine.
The full article will be available on the Web for a limited time:
<a href="http://www.twincities.com/mld/twincities/entertainment/dining/13061880.htm">http://www.twincities.com/mld/twincities/entertainment/dining/13061880.htm</a>
(c) 2005 St. Paul Pioneer Press and wire service sources. All Rights Reserved.

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