Greetings,
Mostly an update. Also, info on Zips Invite Sale.
Thanks to all who responded.
Date: Mon, 21 Aug 2006 17:53:36 -0500
From: "Jim L. Ellingson" <jellings(a)me.umn.edu>
To: wine(a)thebarn.com
Subject: [wine] Shiraz/Syrah at Barley Johns
Greetings,
Boy, it's been a long time... too long.
It's a small place so we'd best be close on the count.
We can sit on the patio (large) if we want to.
Maps, menus and such are on the website:
Food is very good and very reasonably priced.
http://barleyjohns.com/wines.html
Next week, 8/31. Rioja and Pork at The Greggory's.
Limit 10 + Warren/Ruth.
Jim/Louise Breads
Bob Cheese
Betsy
Bill
Lori
Warren/Ruth Pork
your_name_here
Date: Tue, 9 Dec 2003 18:09:22 -0600
From: "Jim L. Ellingson" <jellings(a)me.umn.edu>
To: wine(a)thebarn.com
Greetings,
We're heading to Barley John's on Thursday.
Style du jour is Shiraz and Syrah from anywhere.
Whites/dessert/sparklings are always welcome.
Reservation is for eight people at 6:30 p.m.
Barley John's Brewpub Our Host Lynae (sp)
781 Old Hwy 8 S.W.,
New Brighton, 55112
651-636-4670
Directions.
Take Highway 35W N. from Mpls.
Exit onto County Road D.
Turn Left/West onto CR D.
Barley John's is at the top of the hill
on the right side, just past the Sports Bar
After dinner, we've been invited to Joyce's/Trixie's/Bubble's Bubble
Land.
Joyce Hegstrom's Champagne Palace
4015 silver lake road, 55421
781-3599 624-5020 jhegstrom(a)csom.umn.edu jhegstro(a)tc.umn.edu
Directions: West on CR D about 1 mile to
Silver Lake Road. N. about 1/3 mile to 4015.
Town Home on your right.
Mostly guesses here.
Joyce
Bob (will need a ride to/from)
Betsy
Russ
Sue
Jim
Nicolai
Karin
Regrets (that I know of)
Annette S. won't be back for 4 weeks.
Erif F.
Fredd P
Bill
Lori
Ruth/Warren
Louise
Cheers,
Jim
ZIPP's Sale this weekend.
Hey All!
Some folks out there got the attatchment and some folks did not, so
below is a link to the PDF that is hosted on the Zipps website.
http://www.zippsliquors.com/pdf/3daysale.pdf
Hope that helps....
Mike Dombrow
PS...again send this to anyone you know who might be interested!
Thanks!
Entrees
All entrees include soup or salad with your choice of homemade dressings and fresh bread.
Chicken Penne Pasta
Grilled chicken breast, tender artichoke hearts, roma tomatoes and fresh basil in a garlic
wine suace, tossed with penne pasta, topped with fresh grated parmesan cheese.
Beef Tenderloin
Barley John's eight ounce beef tenderloin, grilled to your specifications, served
with herbed
new potatoes and vegetable of the day.
Smoked Pork Chop
Custom made for Barley John's. Served with homemade potato salad and vegetable of the
day.
Hot Italian Rigatoni
Hot Italian suasage, saauteed bell peppers, mushrooms and onions smothered in our secret
marinara sauce, topped with four cheeses.
Beer battered Catfish and Chips
Our own special beer batter and the best fries in town!
Chef's Pasta Special
Please ask your server about today's awesome creation. If you really like, we will
gladly create
a vegetarian dish just for you.
----- End forwarded message -----
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* Dr. James Lee Ellingson, Adjunct Professor jellings(a)me.umn.edu *
* University of Minnesota, tel: 651/645-0753 fax 651 XXX XXXX *
* Great Lakes Brewing News, 1569 Laurel Ave., St. Paul, MN 55104 *