[wine] Brdx at A' Rebours on Thurs

Greetings, I'm stuck in training this week. Won't be on line all that much. Best guess at a head count. Matt/Annette (Thanks for setting this up!) Jim Bob Lori Betsy I haven't really heard from anyone, but would guess taht these are fair bets. Roger Nicolai Joe C. (who always rsvps. Thanks Joe!) Sounds like the rest. is in the Hamm building? Better parking is away from the X and the Ordway. e.g. on 6th, Wabasha, 7th, etc. Cheers, Jim ----- Forwarded message from ANNETTE &lt;mandastad(a)msn.com&gt; ----- From: ANNETTE &lt;mandastad(a)msn.com&gt; To: wine(a)thebarn.com Subject: [wine] Fw: thurs Date: Tue, 17 Aug 2004 10:07:11 -0500 I'm not sure if Jim is back so I'll forward this to the barn. ----- Original Message ----- From: ANNETTE<mailto:mandastad@msn.com> To: jim.ellingson<mailto:jim.ellingson@bsci.com> Sent: Monday, August 16, 2004 11:23 PM Subject: thurs HI Jim We decided to do Bordeaux and Loire at the new French bistro in St. Paul - A Rebours - owned by the Bakery on Grand people with Michael Morse at the helm. I set the res. for 8 people. Let me know a count by Wed. if possible. I won't be there until after 7:00. The restaurant is on St. Peter street just west of Kinkaids and the St. Paul Hotel. Street parking or Lawson Bldg. ramp. Annette S. ----- End forwarded message ----- -- ------------------------------ * * Dr. James Lee Ellingson, Adjunct Professor jellings(a)me.umn.edu * * University of Minnesota, tel: 651/645-0753 fax 651 XXX XXXX * * Great Lakes Brewing News, 1569 Laurel Ave., St. Paul, MN 55104 *