[wine] TreVina tasting

Hi All: this sounds interesting....anyone game? and has anyone tried this restaurant? the price is right, too! -Karin A Rake's Tour of World Flavors visits TreVina Italian Steakhouse Wed., May 16 at 6 p.m. Destination: Milan Chef William Salvador, born just north of Milan, brings a taste of authentic Italy to Minnesota. TreVina features a menu where everything is made from scratch, from breads and sauces to gnocchi rolled by hand to steaks and fresh fish butchered in house. Enjoy dishes with distinct flavors expertly paired with wine. Join The Rake, Whole Foods Market, and The Wine Company for a monthly food and wine experience. Travel to the best restaurants in the Twin Cities and sample wine and cuisine from regions far and near. Includes a multiple course tasting menu and wine pairings. Wed., May 16 6 p.m. TreVina Italian Steak House 200 North Concord Exchange South Saint Paul Only $40 per person Reservations are required, and space is limited. Tax is included in the price, gratuity is not. To make reservations, click here. Menu for TreVina Italian Steak House FIRST COURSE - WILD MUSHROOM TARTLET Oyster, Crimini & Shiitake Mushrooms sauteed in homemade pesto, served in freshly baked puff pastry and topped with warm herb cream sauce Wine TBD SECOND COURSE - GNOCCHI Hand made gnocchi in creamy Roquefort-sage sauce Wine TBD THIRD COURSE - PORK TENDERLOIN MEDALLIONS Hand-butchered medallions of pork filet, pan-seared with fresh rosemary, Kalamata olives & sweet marsala wine; served with potatoes gratin dauphinois Wine TBD DESSERT - NAPOLEONE Freshly baked puff pastry layered with homemade pastry cream & fresh strawberries World Flavors: Explore New Tastes Co - presented by: The Rake, Whole Foods Market, The Wine Company, Peace Coffee, and The Electric Fetus