Hi All,
Here's a note from JJ regarding the Terry Theise Thang.
Hey Joyce: Any word on the return of the Champagne event?
I know Andre put that on, but it was excellent, and hopefully
it generated enough sales to make it worth their while.
This week, we're doing Mediteranian Island Wines at
Muffuletta's in the Park.
Muffuletta Cafe in St. Anth. Park
2260 Como (West of Snelling, East of Hwy 280)
651-644-9116
St. Paul, 55108
Warren/Ruth
Jim/Louise
Bob
Betsy
Lori
???
Cheers,
Jim
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Jim
Could you kindly post this to the group? It's an advance copy of the menu
for the upcoming T. Theise wine dinner at Lucia's on November 11th; 6:30
p.m.; $95 (tax, gratuity included). Andy informs me there may be one more
course added. and it's limited to 40 guests.
Terry is also doing his wine class the night before on November 10th at the
Millenium Hotel in downtown Minneapolis. Cost is $35. I have also been
informed that there will be NO "bubbles discount." Sorry.
Joyce
Muller Catoir Dinner
Menu with Wine Pairings
Passed Canapes
Hickory nut and cheddar tart
Cilantro and Lemongrass marinated shrimp
2003 Haaardter Burgergarten Muskateller Spatlese Trocken
First Course
Smoked Salmon crepe with cr?me fraiche and pomegranates
2003 Gimmeldinger Mandelgarten Riesling Kabinett
Entr?e
Braised Minnesota short ribs with star anise and pureed parsnips and
turnips
2003 Gimmeldinger Schlossel Rieslaner Spatlese
Salad or Cheese course??
Desert
Warm almond stuffed pears with Minnesota honey ice cream,
Chocolate truffles
2003 Gimmeldinger Schlossel Rieslaner Auslese 375ml
Coffee
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* Dr. James Lee Ellingson, Adjunct Professor jellings(a)me.umn.edu *
* University of Minnesota, tel: 651/645-0753 fax 651 XXX XXXX *
* Great Lakes Brewing News, 1569 Laurel Ave., St. Paul, MN 55104 *