Hi
I've talked to the chefs at Ingredients in White Bear Lake and they
would love to have us back. The wine theme will be chardonnay and
sparkling wine. When I asked whether they wanted us to order off the
menu they replied "let us create a dinner for you!" Cost will be $55
including tax/tip and a multi-course "chef's choice" meal (yet to be
determined).
Being July 5th is a vacation week, I need to get a preliminary count of
how many of us there will be and get back to them early next week. If
you think you can be there, please let me know by next Tuesday. A
minimum of 8 is needed.
Thanks.
Bubbles
P.S. Since this is a holiday week travel to WBL should be easier than
the last time we were there!!!!!