Hi!
I'm working with Jay's Cafe over in St. Paul (old Chet's Taverina
location) on a dinner for the Thursday night group. We've at least got
the date: January 3rd.
They have won an award for their ribs (see paragraph below) so I have
proposed a multi course dinner featuring their ribs. Menu is to follow
and price will be $55-60 (includes meal/tax/tip/corkage).
Happy Holidays and Cheers!
Joyce
Our dinners continue to gain popularity and we've gotten some good press lately to
support it; see our "About Us" page on the web site. The real feather
in the cap is winning the Minnesota Monthly's Best of Twin Cities Award
for our Ribs!
They're great stuff -
Thousand Hills grass-fed beef ribs cooked slowly with care. This is the
kind of food that makes the cold bearable-sort of.
--
NOTE NEW E-MAIL ADDRESS:
jhegstro@umn.edu
(there is no “m” at the end of hegstro)