The Minnesota Home Brewer's Association and the St.Paul Homebrewers are pleased to announce a NEW Homebrew Contest! Please forward this to your club members, and if you wouldn't mind, copy me in also. THE UPPER MISSISSIPPI MASH-OUT! When: April 12-21, 2002 Entries accepted Harwell's Steak House and Brewery, Northern Brewer April 27-28, 2002 Primary Judging Harwell's Steak House and Brewery, Shakopee, MN May 4, 2002 Best Of Show Judging Northern Brewer, St.Paul, MN May 5, 2002 Awards Ceremony Summit Brewing, St.Paul, MN Where: The Twin Cities of Minneapolis and St.Paul, Minnesota Entry Fee: $7 First Entry, $5 each for subsequent entries by the same brewer Categories: All BJCP categories, including Cider and Mead Entry Requirements: * Bottles must be free of labels or other identifying marks including formed-in-glass brands or logos. * Three (3) 10-14 oz. crown capped bottles are required for each entry. No swing tops allowed. * Printed crown caps must be blacked-out with a permanent marker to assure anonymity of all entries. * A bottle ID form must be attached to each bottle with a rubber band. No tape, please! * All entries become the property of the Minnesota Home Brewers Association. No entries will be returned for any reason. * One entry form must be filled out and submitted for each entry. * Make checks payable to: "Minnesota Home Brewer's Association" * Drop-off or Ship Entries to: Harwell's Steak House and Brewery c/o Jonathan Crist 1128 Vierling Drive E Shakopee, MN 55379-4313 (952) 403-1890 * Drop-off only: Northern Brewer, St.Paul Judges: Contact Al Boyce at mash-out(a)nbrewer.com if you are interested in judging. Sponsors: Minnesota Home Brewer's Association St.Paul Homebrewers Club Summit Brewing Northern Brewer White Labs Wyeast Harwell's Steak House and Brewery For more information, go to: http://www.mnbrewers.com/mashout/