Hey All, Monday 1/24 we will be having a beer dinner. Eric put together a great menu here it is: Reception: Cheese, Sausage, Vegetable Crudites Beer Pairing: Single Malt (Smoked Cheddar) Wee Heavy (Gouda) Oak Aged Strong Ale (Stilton) Appetizer: Crab cake w/curry pumpkin sauce& mango salsa Beer Pairing: 1800 Salad: Mesculin w/Balsamic Vinaigrette, Blue Cheese crumbles,berries,walnuts Beer Pairing: Lindeman's Framboise Entree Course: Linguini w/fried calamari & assorted olives in chipolte-tomato sauce Beer Pairing: Town Hall Pilsner Entree Course: Grilled Beer Tenderloin w/Coffee Porter BBQ Sauce, Grilled Portobello Mushroom Cap, & Blue Cheese-Scallion Mashed Beer Pairing: Oak Aged Brown Porter Dessert: Junji's Chocolate Mystery Beer Pairing: Czar Jack Bourbon Barrel Aged Imperial Stout Looks like a delight for your taste buds! Again this all happens Monday Jan. 24 at 6:30pm. Limited to first 40 people/$40 per plate/$2.50 pint club discount Stop in and reserve your spot today. Mike