Re: mead question - mba

13 Jun 2003

I have made a orange blossom honey with blood oranges it's a good mead, is
it better than with clover honey??
Gary
...
 From: "Steve Fletty" &lt;fletty(a)umn.edu&gt;
To: &lt;mba(a)thebarn.com&gt;
Subject: mead question
Date: Fri, 13 Jun 2003 10:30:11 -0500
Has anyone ever experimented with matching a varietal honey with the fruit
from the source plant? For example, making a blueberry melomel with
blueberry honey, a raspberry melomel with raspberry honey, etc...?
It's been suggested to me that the fruit would just overwhelm any aromatics
from the varietal honey, which makes me think I should just use clover
honey
for any melomels.

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