Thanks to Mark Glewwe for hosting the very successful cider pressing event last Saturday.
This was the first time I have had an opportunity to participate in a cider pressing, and
I was amazed at the incredible taste and aroma of the freshly crushed apples, and at the
way the character and flavor changed so dramatically as the blend of apples changed.
I'm hooked.
Thanks, Mark, for a great event!
Dave
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