Subject: Beer & Chocolate
Date: Wed, 17 Dec 2008 13:45:29 -0600
From: cshovein@Hohensteins.com
To: andrew.cook@nmfn.com; anyachristinasmith@yahoo.com; lexlarp@thecellars.com; reno@umn.edu; chaddpratt79@yahoo.com; christopher@hadderclan.com; hansenclive@aol.com; beerboy435@yahoo.com; david.winberg@gmail.com; gera_latour@hotmail.com; gordvan@gmail.com; h128077@msn.com; alvsalvey@gmail.com; jradnich@hotmail.com; jnowicki@comcast.net; juno@northernbrewer.com; kurtkeabul@gmail.com; laura@flingseventdesign.com; winte225@umn.edu; www.barleyjohns.com; pcastro@johnsonbrothers.com; platt@umn.edu; pdorwart@msn.com; randypeabody@comcast.net; rob@summitrealtymn.com; Sean@zippsliquors.com; sjpiatz@gmail.com; lexlarp@thecellars.com; cellars_rosevill@thecellars.com; timstuemke@comcast.net; vexed2much@gmail.com; tyler@zippsliquors.com; w2lund@msn.com; larm0006@umn.edu

We will be doing a beer & Chocolate sampling at The Black Forest Inn in MPLS this Thursday Dec. 18, 6pm start.We will be sampling Paulaner Salvator with Truffles made with the beer from St. Paul's Legacy Chocolates.

Thanks,

Corey

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