I have 6 spots left for a coffee cupping at Caribou Coffee.  Please send me an email, if you are interested. 

(If you signed up at the MHBA meeting on Sunday, I already have you on the list.)

This event has been arranged by Ken Grogg, who is the Manager-Product Development-Food, who is a MHBA member

and took the BJCP exam prep class.  

When: 10:30 to 12:30 on Saturday, February 21st.

What: participating in a coffee "cupping" where several different beans are shown in various degrees of roast, 

then are ground, brewed and evaluated by aroma, mouthfeel flavor etc.

Where: 3900 Lakebreeze ave. North, Brookly Center, MN 55429 basically the intersection of France Ave. and HWY 100.

No charge, but if anyone has homebrew or an interesting commercial beer, 

Ken would like present them to Nate in appreciation of his time.