Greetings
The BJCP class this week is covering the Euro Amber Lager, Dark Lager and
Bock categories (3, 4, and 5).
If anyone is willing to part with a few of their mystery beers we would be
glad to taste them in our class.
Here are the entries/ style we need for this week:
1276 03.A. Vienna Lager
1282 03.A. Vienna Lager
0783 03.A. Vienna Lager
0681 03.B. Oktoberfest-Marzen
0672 03.B. Oktoberfest-Marzen
0678 03.B. Oktoberfest-Marzen
1143 03.B. Oktoberfest-Marzen
0682 03.B. Oktoberfest-Marzen
1124 03.B. Oktoberfest-Marzen
1039 03.B. Oktoberfest-Marzen
0120 03.B. Oktoberfest-Marzen
0006 03.B. Oktoberfest-Marzen
0124 04.A. Dark American Lager
0595 04.B. Munich Dunkel
0820 04.B. Munich Dunkel
0458 04.B. Munich Dunkel
1018 04.C. Schwarzbier
0008 04.C. Schwarzbier
0594 05.A. Maibock/Helles Bock
0687 05.A. Maibock/Helles Bock
0562 05.B. Traditional Bock
1140 05.B. Traditional Bock
0686 05.B. Traditional Bock
0063 05.B. Traditional Bock
0673 05.C. Doppelbock
0761 05.C. Doppelbock
1113 05.C. Doppelbock
0133 05.C. Doppelbock
1255 05.C. Doppelbock
1141 05.C. Doppelbock
0071 05.C. Doppelbock
0091 05.C. Doppelbock
The following week the topic is Belgian, French & sour ales (16AB, 17) -
does anyone want to donate any of these?
1128 16.A. Witbier
1284 16.A. Witbier
0096 16.A. Witbier
0685 16.A. Witbier
0061 16.A. Witbier
0555 16.A. Witbier
0847 16.B. Belgian Pale Ale
0593 17.A. Berliner Weisse
0075 17.C. Flanders Brown Ale/Oud Bruin
1117 17.D. Straight (Unblended) Lambic
0775 17.D. Straight (Unblended) Lambic
1463 17.F. Fruit Lambic
1053 17.F. Fruit Lambic
0489 17.F. Fruit Lambic
0778 17.F. Fruit Lambic
THANKS
Jonathan