Saw this on
Beertown.org
*Emeril Live on the FOODNETWORK
AIR TIMES: April 26, 2005 12:00 AM ET/PT *
*Cooking With Beer*
Beer Brined Chicken with Giblet Gravy; English Fish and Chips; Beer
Braised Cabbage and Celery Root; Guinness Ice Cream with Dark Chocolate
Honey Sauce.
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//Mike Behrendt
MBehrendt(a)mn.rr.com