Attached is my version of the Surly Abrasive Clone. I would say is was an exact clone of the 2012 Abrasive. It is set up for 10 gallons if you want me to scale it to 5 gallons or something else let me know. For this style of beer I usually add 4 gallons of distilled water to my mash based off my tap water profile so adjust your water profile accordingly, it really does make a difference.

FYI, next time I make it I will mash around 150-152 instead of 156 to see what happens, was a little too sweet for me.

Enjoy

Justin

To: mba@thebarn.com; mnbrewers@yahoogroups.com
From: mgbrew@comcast.net
Date: Fri, 11 Jan 2013 13:25:03 -0600
Subject: [mnbrewers] Surly Abrasive recipe

Anyone have a recipe for a clone of Abrasive?

//Mike Behrendt

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