Hi John, Could you please forward as appropriate. The Minnesota All-Club Campout was this past weekend at Camp Nushka, near Cass Lake, MN. If you weren’t there – TOO BAD! It was a fantastic weekend and a great time was had by all! The Master of Malt competition was held, with each club in attendance entering up to four brews to represent their club: one for ALES, one for LAGERS, one for BELGIANS, and one for MEAD/CIDERS. Here are the results – please pass this along to anyone else who may be interested. Cheers, Tom 2014 Master of Malt Awards – results ALE – 6 entries 1st – Walt Pittack, Northern Ale Stars – Dunkelweizen 2nd – Tom Roan and Nancy Bowser, PHC – Imperial IPA 3rd – Al Boyce, Primary Fermenters – Weizen BELGIAN – 3 entries 1st – Tom Roan and Nancy Bowser, PHC – Biere de Garde 2nd – Mark and Sue Dexter, Northern Ale Stars – Peche 3rd – Bob Norman, MHBA - Belgian Golden Strong LAGER – 2 entries 1st – Dick Nilles, PHC - Dortmunder Export 2nd – Paul Dienhart and Greg Van De Mark, MHBA – Bohemian Pilsener MEAD & CIDER – 8 entries 1st – Gera Exire LaTour, Northeast Brewers Alliance - Jasmine Tea and Star Anise Metheglin 2nd – Al Boyce, Primary Fermenters – Black Current Melomel 3rd – Nick Tillemans, MHBA – Black Mulberry Cider HM – Al Boyce, Jack of All Brews – Wasabi Metheglin MASTER OF MALT Tom Roan and Nancy Bowser, PHC – Biere de Garde |