This is Gordon Strong's full-length presentation from NHC on the new 2014 BJCP Style Guidelines.

Important information for brewers that enter competitions, comp organizers and all judges.

I also shot five other full-length presentations at NHC that I'll be editing and posting as Chop & Brew episode in the coming weeks/months.

"Blending Yeast Strains" with Kara Taylor from White Labs

"Brewing with New Hop Varieties" with Nathan Smith (BN/DOZE)

"Homebrewer's Guide to Vintage Beers" featuring Ron Pattinson

"Consistency in Your Homebrew" Mike "Tasty" McDone (BN)

"Influence of Mashing on Sour Beer Production" Michael Tonsmiere (The Mad Fermentationist, author "American Sour Beers")

I'll try to remember to e-mail the group when those post or subscribe to Chop & Brew at YouTube for alerts when they are public.

Cheers!

Chip