I made a black lager not too long ago here is my recipe:

 

 

I decided I could probably use a slightly ligher malt and less of it and I didn't use the coloring at all since it was already black as night but it turned out pretty well otherwise.

 

~justin

 

On 7/11/06, Rick Oftel <mnbrewing@earthlink.net> wrote:

Looking to make a Schwartzbier and wonder if the collective has any
suggestions?

Rick