Re: [mnbrewers] Water still needed!

No, the water program is not a "Go", unless you're volunteering to organize it! :) I only have one person bringing water, and no one to set this up and man the table, so let's not start adding extras, no matter how good the idea is. The water tour is probably better for a meeting; drunken non-brewers don't care about water analysis, I'm guessing. They want plentiful, cold water, so . . . Who else can bring a keg or two of water, any water, please? If you want to label the club box (still unaccounted for . . . ) with the city of origin of your tap, please do. I've got a free ticket for someone who can be in charge that day. Thanks, John -----Original Message----- From: Rick Oftel [mailto:Rick.Oftel@toro.com <Rick.Oftel%40toro.com>] Jim, It sounds like the water program is a go. I completely agree with you regarding the carbon filtering. From previous experience, the club cooler is more than adequate and the event usually has an ice truck on site. The only negative is the water becomes charged in a few hours and to get any flow out of the cooler requires about 20 psig. It would be great if someone could bring an alternate gas like nitrogen or clean compressed air. Rick -----Original Message----- From: mba-bounce(a)thebarn.com <mba-bounce%40thebarn.com> [mailto: mba-bounce(a)thebarn.com <mba-bounce%40thebarn.com>] On Behalf Of Jim L. Ellingson Sent: Thursday, September 20, 2007 10:48 AM To: John Longballa Cc: mba(a)thebarn.com <mba%40thebarn.com>; mnbrewers(a)yahoogroups.com&lt;mnbrewers%40yahoogroups.com&gt; Subject: TC Area Water Tour at ABR? Greetings, Any chance re-doing the Metro Water Tour from a few years back. Mpls vs St. Paul vs. assorted suburban tap waters? Very nice if you could run it through the charcoal filter. Double bonus points if you bring a copy of the water analysis for your keg. If you bring the water down on Friday, you may be able to put it in the reefer trailer for overnight chilling. check w/ our hosts on that. bergbrew(a)juno.com <bergbrew%40juno.com> Cheers, Jim On Wed, Sep 19, 2007 at 04:38:25PM -0500, John Longballa wrote: Autumn professional and Label certain kegs tickets day. But away be takes -- ------------------------------ * * Dr. James Ellingson, jellings(a)me.umn.edu <jellings%40me.umn.edu> * * University of Minnesota, tel: 651/645-0753 * * Great Lakes Brewing News, 1569 Laurel Ave., St. Paul, MN 55104 * This electronic message including any attachments ("Message") may contain information that is privileged, confidential and/or exempt from disclosure under trade secret and other applicable law. 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