17 May
2007
17 May
'07
10:46 a.m.
Hello,
This is the last call for signing up for the our English yeast comparison
project. All brewers are welcome, including all-grain, partial mash, and
extract brewers. This is a great chance to learn about an important class
of ale yeasts, and will help all of us craft fine English ales. Please
contact me (adam_stern(a)hotmail.com) if interested.
Thanks,
Adam
*****************************
Adam Stern
261 W. Page St.
St. Paul, MN 55107
(651) 298-0600
adam_stern(a)hotmail.com
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