19 Sep
2019
19 Sep
'19
4:44 p.m.
If you’re canning, you have a pot of boiling water to seal the jars. Why not just dip
your jars in that before you fill?
Mike Moranz
From: mba [mailto:mba-bounces@thebarn.com] On Behalf Of Alexey Korovinskiy
Sent: Thursday, September 19, 2019 11:18 AM
To: mba(a)thebarn.com
Subject: [mba] starsan and canning
Hey guys. Have any of you done any canning, pickling etc?
Any idea if using StarSan to sanitize jars instead of steaming them, boiling etc. would be
a good idea? Anyone with experience?
Thank you in advance!
--
Alexey Korovinskiy