mba September 2016

mba@thebarn.com

2 participants
6 discussions

FW: Announcing Hoppy Halloween 2016 - It's Alive!

by Al Boyce

This is a great contest to attend! Country Inn & Suites has a group rate going until Oct 5. Call them at 701-234-0565. - Al From: John Wilkinson [mailto:hoppy=hoppyhalloween.com@mail204.atl81.rsgsv.net] On Behalf Of John Wilkinson Sent: Friday, September 23, 2016 8:03 PM To: Al <alboyce(a)comcast.net> Subject: Announcing Hoppy Halloween 2016 - It's Alive! <https://gallery.mailchimp.com/4b9b1812434ef0a50b7bd3975/images/1f4c19ca-cb4…> Announcing Hoppy Halloween 19 – It’s Alive! Greetings you goolish and garish mashers of the night, the season is upon us! As the winds blow and the electricity flows it’s time to converge on Hoppy Halloween! Details: Location – Fargo North Dakota Entries accepted – Oct 8 to Oct 21st (Limit 600) Awards Banquet – Oct 29th Fine Details – <http://hoppyhalloween.us11.list-manage.com/track/click?u=4b9b1812434ef0a50b…> http://www.hoppyhalloween.com/ For the truly wicked there will be awesome prizes, fantastic feedback, and of course medals hung from those amazing one of a kind handmade lanyards. As a special treat to those who can resurrect with the likes of Victor himself, all 1st place medals will be adorned with the arisen monster himself! Also special awards will be presented for Best of Show - Beer, Best of Show - Mead / Cider, Great Pumpkin and winners of the Fresh Killed Hops and the Hoppy Halloween Theme Beer categories. Keep tuned in to <http://hoppyhalloween.us11.list-manage.com/track/click?u=4b9b1812434ef0a50b…> http://www.hoppyhalloween.com/ and join our facebook group for the latest info and don’t forget to enter! Cheers, John hoppy(a)hoppyhalloween.com <mailto:hoppy@hoppyhalloween.com> <http://hoppyhalloween.us11.list-manage1.com/track/click?u=4b9b1812434ef0a50…> <http://hoppyhalloween.us11.list-manage.com/track/click?u=4b9b1812434ef0a50b…> Please forward to your club! Note: As a past participant in Hoppy Halloween you are receiving this once a year announcement with information about this years competition. This is all this list is used for. If you no longer want to receive this please unsubscribe or email us and we will get you off the list. Cheers! This email was sent to alboyce(a)comcast.net <mailto:alboyce@comcast.net> <http://hoppyhalloween.us11.list-manage1.com/about?u=4b9b1812434ef0a50b7bd39…> why did I get this? unsubscribe from this list <http://hoppyhalloween.us11.list-manage1.com/unsubscribe?u=4b9b1812434ef0a50…> update subscription preferences <http://hoppyhalloween.us11.list-manage1.com/profile?u=4b9b1812434ef0a50b7bd…> Hoppy Halloween · 1606 Broadway · Fargo, ND 58102 · USA <http://www.mailchimp.com/monkey-rewards/?utm_source=freemium_newsletter&utm…> <http://hoppyhalloween.us11.list-manage.com/track/open.php?u=4b9b1812434ef0a…>

9 years, 2 months

FW: Announcing Hoppy Halloween 2016 - It's Alive!

by Al Boyce

From: John Wilkinson [mailto:hoppy=hoppyhalloween.com@mail204.atl81.rsgsv.net] On Behalf Of John Wilkinson Sent: Friday, September 23, 2016 8:03 PM To: Al <alboyce(a)comcast.net> Subject: Announcing Hoppy Halloween 2016 - It's Alive! <https://gallery.mailchimp.com/4b9b1812434ef0a50b7bd3975/images/1f4c19ca-cb4…> Announcing Hoppy Halloween 19 – It’s Alive! Greetings you goolish and garish mashers of the night, the season is upon us! As the winds blow and the electricity flows it’s time to converge on Hoppy Halloween! Details: Location – Fargo North Dakota Entries accepted – Oct 8 to Oct 21st (Limit 600) Awards Banquet – Oct 29th Fine Details – <http://hoppyhalloween.us11.list-manage.com/track/click?u=4b9b1812434ef0a50b…> http://www.hoppyhalloween.com/ For the truly wicked there will be awesome prizes, fantastic feedback, and of course medals hung from those amazing one of a kind handmade lanyards. As a special treat to those who can resurrect with the likes of Victor himself, all 1st place medals will be adorned with the arisen monster himself! Also special awards will be presented for Best of Show - Beer, Best of Show - Mead / Cider, Great Pumpkin and winners of the Fresh Killed Hops and the Hoppy Halloween Theme Beer categories. Keep tuned in to <http://hoppyhalloween.us11.list-manage.com/track/click?u=4b9b1812434ef0a50b…> http://www.hoppyhalloween.com/ and join our facebook group for the latest info and don’t forget to enter! Cheers, John hoppy(a)hoppyhalloween.com <mailto:hoppy@hoppyhalloween.com> <http://hoppyhalloween.us11.list-manage1.com/track/click?u=4b9b1812434ef0a50…> <http://hoppyhalloween.us11.list-manage.com/track/click?u=4b9b1812434ef0a50b…> Please forward to your club! Note: As a past participant in Hoppy Halloween you are receiving this once a year announcement with information about this years competition. This is all this list is used for. If you no longer want to receive this please unsubscribe or email us and we will get you off the list. Cheers! This email was sent to alboyce(a)comcast.net <mailto:alboyce@comcast.net> <http://hoppyhalloween.us11.list-manage1.com/about?u=4b9b1812434ef0a50b7bd39…> why did I get this? unsubscribe from this list <http://hoppyhalloween.us11.list-manage1.com/unsubscribe?u=4b9b1812434ef0a50…> update subscription preferences <http://hoppyhalloween.us11.list-manage1.com/profile?u=4b9b1812434ef0a50b7bd…> Hoppy Halloween · 1606 Broadway · Fargo, ND 58102 · USA <http://www.mailchimp.com/monkey-rewards/?utm_source=freemium_newsletter&utm…> <http://hoppyhalloween.us11.list-manage.com/track/open.php?u=4b9b1812434ef0a…>

9 years, 2 months

BJCP Written Exam - Oct 23 - DEADLINE FOR REGISTERING TOMORROW!

by Al Boyce

Fellow BJCP Judges- There will be a BJCP Written Exam hosted in St.Louis Park on Oct 23. Anyone who wants to "level up" is welcome to take it. You must be: National judge and/or have a score of at least 80 on the tasting exam, and have at least 10 judging points. Cost is $25. I MUST HAVE YOUR NON-REFUNDABLE FEE BY TOMORROW. Send it via PayPal to: alboyce(a)comcast.net <mailto:alboyce@comcast.net> . Please pass this along to anyone else who you think might be interested in taking the BJCP Written exam. Thanks! - Al

9 years, 2 months

FW: Updated wine juice price list. New additions

by Al Boyce

Updated grape juice price list from Duane van Hoever. - Al From: duane van hoever [mailto:dvanhoever@yahoo.com] Sent: Sunday, September 18, 2016 9:01 AM To: Bob-Barb(a)comcast.net; wine_maker(a)comcast.net; terrybil(a)comcast.net; Steve.piatz(a)comcast.net; j.beckrich(a)comcast.net; metelak(a)comcast.net; alboyce(a)comcast.net; cwmorey(a)comcast.net; todnstef(a)comcast.net; jokerbob(a)comcast.net; tuckathy(a)comcast.net Subject: Updated wine juice price list. New additions Please see the updated juice price list with. Muscat orange, Nebbiolo, Malbec, Valdepena/Tempranillo, and Carignane added. I have already ordered the muscat orange when it became available and offered it to the people that attended my grape crush yesterday. One third is already gone. This is strictly first ordered/ first served. Want some email me asap!

9 years, 2 months

FW: California Grape Juice Buy

by Al Boyce

Does anyone want to get in on the grape juice buy this year? Duane brings in a truckload of a variety of 6 gallon buckets of fresh California grape juice each year. See attached. Do not reply to me – reply directly to Duane. Orders due 9/23, pickup is 10/1 from 9 to noon. Do NOT order if you cannot attend the pickup. - Al From: duane van hoever [mailto:dvanhoever@yahoo.com] Sent: Friday, September 9, 2016 11:28 PM To: Times for pickup are 9-12 ... not 9-10! Please see the new attached! Sorry!

9 years, 2 months

Saturday Rye beer meeting

by John Longballa

http://www.mnbrewers.com/events/event/iron-home-brewer-competition-2016/ Families are welcome! Bring your beer, especially rye beers and any 2016 AHA Big Brew beers. Pat and Hank McNeely will give a mead demonstration at 1:00. Cheers,John Personal. Professional. LONGBALLA INSURANCE John Longballa--Agent Home and auto insurance through Travelers, Nationwide, Progressive, Safeco, Kemper, and The Hartford 651. 756. 8080 fax: 651. 528. 6705http://longballa.com/

9 years, 2 months

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mba September 2016