I'm not sure if I'm actually a legit member at this point due to, well, dues....
But I did mention the club in my bio in an article I did on Brewing TV in the new Zymurgy.
See the "Last Drop" on last page when you get yours.
CW
Hello Fellow Home Brewers,
Just wanted to invite you out on behalf of Northern Brewer for a little Q&A
with Greg Doss and Owen Lingley of Wyeast this Friday (2/25) at the Happy
Gnome, upstairs in the Firehouse Room. The event will run from 5:30pm until
7pm. This is a free event, and Wyeast and Northern Brewer will have some
nice prizes too.
This is a great opportunity to get your questions answered and meet the
people who bring you quality yeast.
Cheers and hope to see you there!
Juno Choi
Retail Operations Officer
Northern Brewer, LTD
Office: 651-289-4760
Cell: 651-270-1373
Fax: 651-697-1323
www.northernbrewer.com
This e-mail and any attachments may contain confidential and privileged
information. If you are not the intended recipient, please notify the sender
immediately by return e-mail, delete this e-mail and destroy any copies. Any
dissemination or use of this information by a person other than the intended
recipient is unauthorized and may be illegal.
From: info(a)thehappygnome.com
To: gera_latour(a)hotmail.com
Date: Wed, 23 Feb 2011 06:59:05 +1100
Subject: Bell's Big Ale Night Wednesday Feb 23
Having trouble reading this newsletter? Click here to see it in your browser.
You are receiving this newsletter because you signed up from our web site.
In this Issue
Bell's Big Ale Night
Other News
Firkin Fest Tickets on SALE MARCH 1st.
Pass it on
Know anyone who might be interested in our newsletter? Click here to forward this email to up to 5 friends at once.
Bell's Big Ale Night
Tomorrow WED Feb 23: starting at 6pm
We will be pouring 16 different BELL's BEER!
Talk about a great night.
Featuring two tasting flights of the following:
Flight 10K: Batch 10,000, Rye Stout, Hell Hath No Fury, & Java Stout and
Flight 9K: Batch 9,000, Harry MaGill's Spiced Stout, Third Coast Old Ale, & Expedition Stout.
(no substitutions, $5 each tasting flight)
Other drafts (including those listed above) are Two Hearted, Hop Slam, Kalamazoo, Double Cream cask, Double Cream, Christmas, Oarsman, & Brown.
Bell's Big Ale Night Selections are available in bar and restaurant.
No special tickets. Just come and enjoy!
$5 specialty beer & $4 pints from 6-9pm.
(and we still have a couple bottles of Bell's 25th Annivesary to enjoy)
This email was sent to gera_latour(a)hotmail.com
Click here to unsubscribe.
The Happy Gnome
498 Selby Avenue St. Paul, MN 55102
Judging help needed for our region's AHA Nationals - First round in Madison, WI.
Road trip anyone?
- Al
----- Forwarded Message -----
From: Madsymo(a)aol.com
To: Madsymo(a)aol.com
Sent: Sun, 20 Feb 2011 00:17:56 -0000 (UTC)
Subject: AHA, National Homebrew Competition, 1st Round -- Madison, WI
Hello Homebrew Fans!
Tony Jacques (tonyj.ten(a)gmail.com) and I (madsymo(a)aol.com) are happy to announce that
the AHA, National Homebrew Competition, 1st Round will once again take place in
Madison, WI! This year's judging is scheduled for Saturday, April 9
(although some judging may take place in the days leading up to and following
April 9.) Entries will be shipped to the House of Brews in Madison and
judging will take place at Vintage Brewing Company, also in Madison.
We are looking for entries, judges and stewards.
Details on entering the contest are available at:
http://www.homebrewersassociation.org/pages/competitions/national-homebrew-…
Please pay very strict attention to the time-lines. Last year we were
fully booked with our allotment of 750 beers before the end of the entry
period. We expect even more pressure this year since brewers from anywhere
(including Chicago and Northern Illinois) are welcome at our site.
Judges: Contact Tony Jacques (tonyj.ten(a)gmail.com) to reserve your
spot. Please provide your BJCP number and current rank.
Stewards: Contact Greg Younkin (greg.younkin(a)wisconsin.gov)
to reserve your spot. Please provide any relevant experience (have
you stewarded at other competitions?)
Hand delivered (but pre-registered!!!) entries will be accepted at House of
Brews on Saturday, March 26 -- ONLY. Please contact me or Tony to arrange
your delivery.
Unpacking, data entry and sorting will take place at House of Brews on
Saturday, April 2. If you are available to help, please contact me, Tony
or Greg.
Judging will take place at Vintage Brewing Company on Saturday, April 9
starting at 8am for a breakfast nosh and will include a catered lunch for
all volunteers. We will need judges and stewards (as well as other
assistance) to make the day run as smoothly as possible.
Following the judging, we have arranged to have access to the Vintage
Brewing Company bus, with a driver, for a "cycle" of breweries and beer
bars. The details will follow (as soon as we know what we are doing
;-) If you have any particular recommendations, please forward them to
me.
We look forward to your support and involvement with this wonderful
event.
Cheers,
Keith
Keith Symonds, Site Coordinator
AHA, National Homebrew Competition, 1st Round, Madison
Regional
The March Mashness needs judges! It's in St.Cloud, only an hour away.
- Al
----- Forwarded Message -----
From: Erik Nelson <brauer.erik68(a)gmail.com>
To: Homebrewers Ass'n <mnbrewers(a)yahoogroups.com>, Prairieomebrewing Companions <phc-club(a)yahoogroups.com>
Sent: Sat, 19 Feb 2011 17:57:12 -0000 (UTC)
Subject: [mnbrewers] Fwd: March Mashness Poster Distribution [1 Attachment]
[Attachment(s) from Erik Nelson included below]
March Mashness Poster
---------- Forwarded message ----------
From: Mike Beuning<mikebeuning(a)hotmail.com>
Date: Sat, Feb 19, 2011 at 7:07 AM
Subject: March Mashness Poster Distribution
To: Erik Nelson <erikn68(a)gmail.com>
Erik, would you mind sending out the march Mashness poster to the email groups you are on.
Thank you,
Mike
__._,_.___
Attachment(s) from Erik Nelson
1 of 1 File(s)
March Mashness .pdf
Reply to sender |
Reply to group |
Reply via web post |
Start a New TopicMessages in this topic
(1)
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__,_._,___
FYI
//Mike Behrendt
From: Madsymo(a)aol.com [mailto:Madsymo@aol.com]
Sent: Saturday, February 19, 2011 6:18 PM
To: Madsymo(a)aol.com
Subject: AHA, National Homebrew Competition, 1st Round -- Madison, WI
Hello Homebrew Fans!
Tony Jacques (tonyj.ten(a)gmail.com) and I (madsymo(a)aol.com) are happy to
announce that the AHA, National Homebrew Competition, 1st Round will once
again take place in Madison, WI! This year's judging is scheduled for
Saturday, April 9 (although some judging may take place in the days leading
up to and following April 9.) Entries will be shipped to the House of Brews
in Madison and judging will take place at Vintage Brewing Company, also in
Madison.
We are looking for entries, judges and stewards.
Details on entering the contest are available at:
http://www.homebrewersassociation.org/pages/competitions/national-homebrew-c
ompetition
Please pay very strict attention to the time-lines. Last year we were fully
booked with our allotment of 750 beers before the end of the entry period.
We expect even more pressure this year since brewers from anywhere
(including Chicago and Northern Illinois) are welcome at our site.
Judges: Contact Tony Jacques (tonyj.ten(a)gmail.com) to reserve your spot.
Please provide your BJCP number and current rank.
Stewards: Contact Greg Younkin (greg.younkin(a)wisconsin.gov) to reserve your
spot. Please provide any relevant experience (have you stewarded at other
competitions?)
Hand delivered (but pre-registered!!!) entries will be accepted at House of
Brews on Saturday, March 26 -- ONLY. Please contact me or Tony to arrange
your delivery.
Unpacking, data entry and sorting will take place at House of Brews on
Saturday, April 2. If you are available to help, please contact me, Tony or
Greg.
Judging will take place at Vintage Brewing Company on Saturday, April 9
starting at 8am for a breakfast nosh and will include a catered lunch for
all volunteers. We will need judges and stewards (as well as other
assistance) to make the day run as smoothly as possible.
Following the judging, we have arranged to have access to the Vintage
Brewing Company bus, with a driver, for a "cycle" of breweries and beer
bars. The details will follow (as soon as we know what we are doing ;-) If
you have any particular recommendations, please forward them to me.
We look forward to your support and involvement with this wonderful event.
Cheers,
Keith
Keith Symonds, Site Coordinator
AHA, National Homebrew Competition, 1st Round, Madison Regional
Next competition is up in St Cloud
//Mike Behrendt
From: mnbrewers(a)yahoogroups.com [mailto:mnbrewers@yahoogroups.com] On Behalf
Of Erik Nelson
Sent: Saturday, February 19, 2011 11:57 AM
To: Homebrewers Ass'n; Prairieomebrewing Companions
Subject: [mnbrewers] Fwd: March Mashness Poster Distribution [1 Attachment]
[Attachment(s) from Erik Nelson included below]
March Mashness Poster
---------- Forwarded message ----------
From: Mike Beuning <mikebeuning(a)hotmail.com>
Date: Sat, Feb 19, 2011 at 7:07 AM
Subject: March Mashness Poster Distribution
To: Erik Nelson <erikn68(a)gmail.com>
Erik, would you mind sending out the march Mashness poster to the email
groups you are on.
Thank you,
Mike
__._,_.___
Attachment(s) from Erik Nelson
1 of 1 File(s)
<http://l.yimg.com/kq/static/images/yg/img/doc/pdf16x16.gif>
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df> March Mashness .pdf
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I know this is my first post, but I wanted to offer this up here before I go to craigslist.
I'm moving across the country, and I can't take this with me. I bought it on craigslist about 2 years ago and have been using it as a fermentation chamber.
There are some dings and spots of rust on the inside. Works just fine though.
I'm sorry I don't remember the exact cubic footage, but the exterior dimensions are 48" x 27.5" x 35.5." I assume it's approximately 8 cu. ft.
Located in Uptown.
Reminder:
MHBA's annual election meeting is this Saturday, Feb 19th at Prairie Ale
House in Eden Prairie from noon to 3pm. The meeting will also include the
annual Treasurer's Report.
Prairie Ale House is located at Hwy 5 and Eden Prairie Road in what used to
be a Timber Lodge.
16396 Wagner Way Eden Prairie, MN 55344 952.949.9700
http://prairiealehouse.com/
The staff consists of some homebrewers, so homebrew is welcome.
//Mike Behrendt