mba February 2005

mba@thebarn.com

114 participants
137 discussions

BJCP class looking for Mashout Mystery Beers

by Crist, Jonathan

Greetings The BJCP class this week is covering the Euro Amber Lager, Dark Lager and Bock categories (3, 4, and 5). If anyone is willing to part with a few of their mystery beers we would be glad to taste them in our class. Here are the entries/ style we need for this week: 1276 03.A. Vienna Lager 1282 03.A. Vienna Lager 0783 03.A. Vienna Lager 0681 03.B. Oktoberfest-Marzen 0672 03.B. Oktoberfest-Marzen 0678 03.B. Oktoberfest-Marzen 1143 03.B. Oktoberfest-Marzen 0682 03.B. Oktoberfest-Marzen 1124 03.B. Oktoberfest-Marzen 1039 03.B. Oktoberfest-Marzen 0120 03.B. Oktoberfest-Marzen 0006 03.B. Oktoberfest-Marzen 0124 04.A. Dark American Lager 0595 04.B. Munich Dunkel 0820 04.B. Munich Dunkel 0458 04.B. Munich Dunkel 1018 04.C. Schwarzbier 0008 04.C. Schwarzbier 0594 05.A. Maibock/Helles Bock 0687 05.A. Maibock/Helles Bock 0562 05.B. Traditional Bock 1140 05.B. Traditional Bock 0686 05.B. Traditional Bock 0063 05.B. Traditional Bock 0673 05.C. Doppelbock 0761 05.C. Doppelbock 1113 05.C. Doppelbock 0133 05.C. Doppelbock 1255 05.C. Doppelbock 1141 05.C. Doppelbock 0071 05.C. Doppelbock 0091 05.C. Doppelbock The following week the topic is Belgian, French & sour ales (16AB, 17) - does anyone want to donate any of these? 1128 16.A. Witbier 1284 16.A. Witbier 0096 16.A. Witbier 0685 16.A. Witbier 0061 16.A. Witbier 0555 16.A. Witbier 0847 16.B. Belgian Pale Ale 0593 17.A. Berliner Weisse 0075 17.C. Flanders Brown Ale/Oud Bruin 1117 17.D. Straight (Unblended) Lambic 0775 17.D. Straight (Unblended) Lambic 1463 17.F. Fruit Lambic 1053 17.F. Fruit Lambic 0489 17.F. Fruit Lambic 0778 17.F. Fruit Lambic THANKS Jonathan

20 years, 10 months

Stop Searching For Lenders

by Jolene Stratton

Refinance a $150K mortgage for only $550 per month. http://www.wowrates.com/x/loan.php?id=pr End any future follow-ups http://www.wowrates.com/x/st.html The times they are a-changin'.

20 years, 10 months

Phamraceuticals 4 Chaep

by Helena Ham

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20 years, 10 months

FREE chest freezer

by Kim Olson

Content-Type: text/plain; charset="us-ascii" Content-Transfer-Encoding: 7bit If anyone is interested, I have access to a FREE Hotpoint chest freezer. It is rather old (age unknown) but I'm told it runs great. It is in the basement of a house that I recently sold. The buyers do not want it and the seller prefers not to move it, as he is in his 70's. The freezer is FREE - based on the premise that you will come and remove it yourself (it will take a few strong arms to get it out of there). We are scheduled to close on February 18th and would prefer to have it removed before that date. If not, at least have a commitment to remove it. The outside dimensions are 60"Lx26"Wx36"D. Inside dimensions are 40"Lx19"Wx25"D. There is small storage compartment on the right-hand side of the freezer with a flip-up lid. If you would like more details, please contact me. Kim Olson 952-484-5451 -- Binary/unsupported file stripped by Ecartis -- -- Type: image/jpeg -- File: image001.jpg

20 years, 10 months

Brown-O-Rama

by Rick Oftel

Guys and Gals, Short and late afternoon message. Brewing a brown this evening. It could be a northern or southern brown. It all depends if the hops accidentally fall in the kettle at the end of the boil. I need help with contest mystery beers and can always use help brewing. Rick

20 years, 10 months

Tadalafil Soft Tabs - Great results!

by Darcy S. Flynn

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20 years, 10 months

2005 Upper Mississippi Mash-Out: By The Numbers

by aboyce＠mn.rr.com

The 2005 Upper Mississippi Mash-Out is history! The organizing committee would like to thank our sponsors, our volunteers, our entrants and our guests for helping make this year's Mash-Out such a HUGE success! You can check out the results and (soon-to-come) pictures on our website at: http://www.mnbrewers.com/mashout SET YOUR CALENDAR! Next year's Mash-Out will be held on Jan 19-21, 2006! 2005 Upper Mississippi Mash-Out: By The Numbers 1 Keg Zum Uerige Sticke Alt for Volunteers 1 "Eis-Anything" Stained Glass Stein Awarded 1 Number of Tiara/Sceptres wielded by Volunteers 2 Best of Show "Mash-Out Chalices" awarded 2 Number of Brewer of the Year Contests represented 3 Characters in the Shortest Beer Name 3.5 Average Beers entered per Brewer 4 th Year of the Upper Mississippi Mash-Out 4 Judging Days 4 Different Beer Cakes at the Beer Dinner 5 States Represented by Judges 6 Courses Served at the Beer Dinner by Chef Manfred Krug 6 Foolish Organizers Tasting Mead leftovers at 3am Saturday 7 Entry Stickers applied per Entry 8 Judging Sessions 9 Best of Show Judges 10 Kegs of "Volunteer" Beer 19 States represented by Contest Entries 22 Mini-BOS Flights 23 Most Beers Entered by One Entrant 24 "New Entrant" Entries 25 Dollar Charge for the Beer Dinner 26 "Eis-Anything" Entries 31 Contest Categories 35 Loaves of Cubed Bread 35 Brew Clubs Represented by Contest Entries 37 BJCP-Trained Judges 47 Characters in the Longest Beer Name 62 Sponsors 68 Flights 80 Volunteers 93 Medals awarded 114 Beer Dinners served 148 Brewers Entered 170 Percent Increase in Entries Over 2004 177 Mini-BOS beers 195 Entries from Outside Minnesota 205 Judge Slots 317 Entries from Minnesota 361 Days until the 2006 Upper Mississippi Mash-Out: 1/21/2006 500 Dollars worth of Door Prizes to Awards guests 512 Beers Entered 600 Pints of Summit Beer consumed 800 Dollars worth of Prizes in Volunteer drawings 1510 Bottles in the Cellar 1792 Scoresheets written 2635 Dollars worth of Prizes to Winners 3445 Plastic glasses 3584 Bottle Stickers -------------------------------------------------------------------- mail2web - Check your email from the web at http://mail2web.com/ .

20 years, 10 months

Re: A small man in

by Eva U. Woods

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20 years, 10 months

RICK OFTEL: AHA CLUB-ONLY IRISH RED ALE THIRD PLACE!

by allan.boyce＠usbank.com

CONGRATULATIONS TO RICK OFTEL of the Minnesota Home Brewer's Association, whose Irish Red Ale just took Third Place NATIONALLY in the Jan 2005 AHA Club Competition!!! http://www.beertown.org/homebrewing/club_winners.html Rick's win adds four points to our Club total for Homebrew Club of the Year competition, together with the 12 points for Kris England's earlier Smoked Beer win this year, brings our total to 16 - putting the MhBA in FIRST PLACE!!! Unfortunately QUAFF (The Quality Ale And Fermentation Fraternity) of California took first, so they're right behind us with 12 points. QUAFF has taken the Club-Only trophy for the last four straight years. We have vowed to bring the trophy home to Minnesota! HERE'S WHAT YOU CAN DO TO HELP BRING THE AHA CLUB-ONLY TROPHY TO MINNESOTA: 1) Brew and enter the next Club-Only competition: CATEGORY 17 - SOUR BEERS. http://www.beertown.org/homebrewing/schedule.html We will hold the club run-off for these at BJCP Class on Feb. 22, at JEff Halvorsen's house, at 6pm. These styles include: 17A. Berliner Weisse 17.B. Flanders Red Ale 17C. Flanders Brown Ale/Oud Bruin 17.D. Straight Unblended Lambic 17.E. Gueuze 17.F. Fruit Lambic --------------------------------- 2) Brew and enter the AHA National Homebrew Competition First Round! All 28 styles of Beer, Mead and Cider PLUS "NEW ENTRANT" (Never before entered the AHA NHC). http://www.beertown.org/events/nhc Entry Deadline: April 15, 2005 - Drop off at Northern Brewer! This year's first-round AHA National will be HELD IN MINNEAPOLIS! This means NO SHIPPING COSTS for those of you in the Twin Cities area! Have your beers judged against the best in the Upper Midwest! EVERY FIRST PLACE in the first round gets the club 6 more points, EVERY SECOND PLACE gets the club 4 more points, and EVERY THIRD PLACE gets the club 2 more points! Contact John Longballa for more information about entering the AHA Nationals: "John Longballa" <jlongb(a)ties2.net> --------------------------------- 3) Brew and enter the following Club-Only competition: EXTRACT BEERS (Any style, but Extract must make up 50% or more of the fermentables.) http://www.beertown.org/homebrewing/schedule.html We will hold the club run-off for these at my house on April 12, at 7pm. --------------------------------- Congratulations again to Rick! Let's keep up the pressure on QUAFF! ------------------------------------------------------------------------------ Electronic Privacy Notice. This e-mail, and any attachments, contains information that is, or may be, covered by electronic communications privacy laws, and is also confidential and proprietary in nature. If you are not the intended recipient, please be advised that you are legally prohibited from retaining, using, copying, distributing, or otherwise disclosing this information in any manner. Instead, please reply to the sender that you have received this communication in error, and then immediately delete it. Thank you in advance for your cooperation. ==============================================================================

20 years, 10 months

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20 years, 10 months

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mba February 2005