FYI
//Mike Behrendt
From: Hoppy Halloween [mailto:hoppyhalloween@gmail.com]
Sent: Tuesday, September 30, 2014 12:45 AM
To: undisclosed-recipients:
Subject: Announcing Hoppy Halloween 17 – TOXIC DOOM!
Please forward to your club.
Note: You are receiving this email as a representative of a club in a region we have had past entries from. This email list is only used for this once a year promotional email to homebrew clubs. If you do not wish to receive it next year please let me know and I will remove you.
Announcing Hoppy Halloween 17 – TOXIC DOOM!
Good evening all of my ghoulish and garish brewers of the apocalypse, fire up your breweries from HELL and bring out your best as the TOXIC DOOM IS UPON US!!!!
Fargo North Dakota is where we make our stand. Come one and all, we invite you to break barrels with us at this wicked summit. Check out the attached poster!
The convergence details:
Location – Fargo North Dakota
Entries accepted – Oct 1 to Oct 24th (Limit 600)
Awards Banquet – Nov 1st
Fine Details – www.hoppyhalloween.com <http://www.hoppyhalloween.com/>
For those with the fortitude to make a stand, there will be awesome prizes, fantastic feedback, and of course medals hung from those amazing one of a kind handmade lanyards. As a special treat to those who really shine,, all 1st place medals will honor the fire inside you all with – GLOW IN THE DARK SKULLS! Also special awards will be presented for Best of Show - Beer, Best of Show - Mead / Cider, Great Pumpkin and winners of the Fresh Killed Hops and the Hoppy Halloween Theme Beer categories.
The last piece is you. Keep tuned in to www.hoppyhalloween.com <http://www.hoppyhalloween.com/> and join our facebook group for the latest info. We want your beers!
Cheers,
Tom
hoppy(a)hoppyhalloween.com
http://www.facebook.com/#!/group.php?gid=122960144405260
MN ENTRY PICK UP NOTE:
We will be picking up entries at both Twin Cities Northern Brewer stores and Midwest Homebrew Supplies. Drop off by October 17th for a free ride to Fargo.
For those who haven't heard yet, JAB member Chris German's little girl Emma passed away this week. This is obviously a terrible terrible thing and I'm actually having a difficult time even writing this. For those new members, Emma was diagnosed with a rare cancer called neuroblastoma back in 2010-2011 or so. JAB held a benefit for her in Norwood at that time, and it was a great success. Unfortunately the cancer returned and she has been battling hard the past year. Here are some details on services for this wonderful little lady:
A Memorial Visitation will be from 4-8p.m. on Saturday, September 27 at the Kolden Funeral Home in Belle Plaine and continue one hour prior to the service on Sunday. Memorial Service will be 5:30 p.m. on Sunday at the Kolden Funeral Home in Belle Plaine. Interment will be in the Oakwood Cemetery. In lieu of flowers memorials preferred.
JAB will be making a donation to cancer research at Children's in Emma's name. Please keep the German family in your hearts, and give your own family some extra love.
Eric
I want to take a moment to thank everyone who entered and who volunteered the 8th Annual Byggvir's Big Beer Cup at the Minnesota Renaissance Festival. We had almost 300 entries entered by over 100 different brewers. There were over 70 volunteers who made this contest happen. Congratulations to all those who won medals! I hope to see you next year!
-Gera Exire LaTour, Contest Organizer
P.S. The website will show the winner list later today and we will be sending out emails to all those who entered. I will be mailing out score sheets (and hopefully medals and prizes) over the next couple of weeks.
Best of Show Beers
1st
Place
Kevin Meintsma
11A - Mild
2nd Place
Casey Mussman
05C - Doppelbock
Best of Show Mead/Ciders
1st
Place
Brett Glenna
27A - Common Cider
Historic
1st Place
Jeffrey Burmeister
00A - Historic (Non-Hopped)
2nd Place
Ben Adair
00B - Historic (Hopped)
3rd Place
Eric Wentling
00B - Historic (Hopped)
Honorable Mention
Aaron Bach
00A - Historic (Non-Hopped)
Category 5 - Bock
1st Place
Casey Mussman
05C - Doppelbock
2nd Place
Eric Wentling
05B - Traditional Bock
3rd Place
Joshua Mathews
05C - Doppelbock
Category
6 & 7 – Light & Amber Hybrid
1st Place
Richard Brower
07A - Northern German Altbier
2nd Place
Chris Magnussen
06C - Kölsch
3rd Place
Colby Reineke
06C - Kölsch
Category 8 - English Bitters
1st Place
Jon Amos
08B - Special/Best/Premium Bitter
2nd Place
Ben Pearson
08C - Extra Special/Strong Bitter (English Pale Ale)
3rd Place
James Ludlow
08A - Standard/Ordinary Bitter
Category 9 - Scottish and Irish
1st Place
Eli Schauer
09E - Strong Scotch Ale
2nd Place
Brady Stewart and Brian Rau
09C - Scottish Export 80/-
3rd Place
Shane Korthals
09E - Strong Scotch Ale
Honorable Mention
Wayne Doucette
09C - Scottish Export 80/-
Category 11 - English Browns
1st Place
Kevin Meintsma
11A - Mild
2nd Place
Stephen Cook
11A - Mild
3rd Place
Josh Mathews
11B - Southern English Brown
Category 12 - Porters
1st Place
Sean Kampshoff
12C - Baltic Porter
2nd Place
Stephen Cook
12A - Brown Porter
3rd Place
Randy Asher
12C - Baltic Porter
Category 13 - Stouts
1st Place
Sean Kampshoff
13F - Russian Imperial Stout
2nd Place
Ron Fitch
13F - Russian Imperial Stout
3rd Place
Garrett Caldwell
13F - Russian Imperial Stout
Honorable Mention
Kurt Smelser
13D - Foreign Extra Stout
Category
15 - German Wheat and Rye
1st Place
Paul Dienhart
15C - Weizenbock
2nd Place
Kurt Smelser
15D - Roggenbier (German Rye Beer)
3rd Place
Brett Glenna
15A - Weizen/Weissbier
Honorable Mention
Topher Marohl
15B - Dunkelweizen
Category
16 - Belgian and French Ale
1st Place
William Richartz
16E - Belgian Specialty Ale
2nd Place
Christian Breitbarth
16A - Witbier
3rd Place
Kurt Smelser
16E - Belgian Specialty Ale
Honorable Mention
Dave Royer
16C - Saison
Category 17 - Sour Ale
1st Place
Jeffrey Burmeister
17B - Flanders Red Ale
2nd Place
Sean Kampshoff
17A - Berliner Weisse
3rd Place
William Richartz
17E - Gueuze
Category 18 - Belgian Strong
1st Place
Sean Kampshoff
18E - Belgian Dark Strong Ale
2nd Place
Tammy Cummines, Derek Baldus
18C - Belgian Tripel
3rd Place
Rick Martin
18E - Belgian Dark Strong Ale
Category 19 - Strong Ale
1st Place
Eric Meinz
19B - English Barleywine
2nd Place
Sean Kampshoff
19B - English Barleywine
3rd Place
Garrett Caldwell
19B - English Barleywine
Category 20 - Fruit Beers
1st Place
Jim Hartmann
20A - Fruit Beer
2nd Place
Chris Magnussen
20A - Fruit Beer
3rd Place
Eric Wentling
20A - Fruit Beer
Honorable Mention
Josh Landy
20A - Fruit Beer
Category
21 - Spice/Herb/Vegetable Beer
1st Place
Pat McNeely
21A - Spice, Herb, or Vegetable Beer
2nd Place
Scot Schaar
21A - Spice, Herb, or Vegetable Beer
3rd Place
Harvie Holmes
21A - Spice, Herb, or Vegetable Beer
Honorable Mention
Colby Reineke
21A - Spice, Herb, or Vegetable Beer
Category
22 - Wood Aged and Smoked
1st Place
Andy Martinson
22B - Other Smoked Beer
2nd Place
Pat McNeely
22C - Wood-Aged Beer
3rd Place
Stephen Cook
22C - Wood-Aged Beer
Category 23 - Specialty
1st Place
Dan Holbrook
23A - Specialty Beer
2nd Place
Topher Marohl
23A - Specialty Beer
3rd Place
Sarah Hartung
23A - Specialty Beer
Category 24 - Traditional Meads
1st Place
Eric Wentling
24C - Sweet Mead
2nd Place
Scot Schaar
24B - Semi-sweet Mead
3rd Place
Garrett Caldwell
24C - Sweet Mead
Category
25 - Melomel - Fruit Mead
1st Place
Scot Schaar
25B - Pyment (Grape Melomel)
2nd Place
Pat McNeely and Hank McNeely
25A - Cyser (Apple Melomel)
3rd Place
Eric Wentling
25C - Other Fruit Melomel
Category 26 - Other Meads
1st Place
Eri Wentling
26C - Open Category Mead
2nd Place
Garrett Caldwell
26C - Open Category Mead
3rd Place
Tyler Sieh
26C - Open Category Mead
Honorable Mention
Pat McNeely and Hank McNeely
26A - Metheglin
Category 27 - Standard Ciders
1st Place
Brett Glenna
27A - Common Cider
2nd Place
Royce Lerwick Daryl Lerwick
27A - Common Cider
3rd Place
Josh Mahoney
27A - Common Cider
Category 28 - Specialty Ciders
1st Place
Brett Glenna
28A - New England Cider
2nd Place
Pat McNeely and Hank McNeely
28B - Fruit Cider
3rd Place
Richard Blaylock
28D - Other Specialty Cider/Perry
FYI
//Mike Behrendt
Begin forwarded message:
> From: "'Al Boyce' alboyce(a)comcast.net [mnbrewers]" <mnbrewers(a)yahoogroups.com>
> Date: September 24, 2014 at 4:15:57 PM CDT
> To: <mba(a)thebarn.com>, <mnbrewers(a)yahoogroups.com>, <sphbc(a)googlegroups.com>
> Cc: "'Brian Eichhorn'" <bheichhornjr(a)gmail.com>, "'Peter'" <peter(a)chibeer.org>
> Subject: [mnbrewers] RE: Spooky Brew Chicago - Judges needed!
> Reply-To: mnbrewers(a)yahoogroups.com
>
> Anyone want to judge SPOOKY BREW in Chicago?
>
>
>
> - Al
>
>
>
> From: Brian Eichhorn [mailto:bheichhornjr@gmail.com]
> Sent: Wednesday, September 24, 2014 3:08 PM
> To: Brian Eichhorn; Peter
> Subject: Spooky Brew - Judges needed!
>
>
>
> Hello everyone! Spooky Brew is returning and we need some judging help. As such, I want to send this out to get on everyone's calendars and let them know that Spooky Brew is scheduled for Saturday October 25th. We have secured Goose Island's Wrigleyville Brewpub as our judging venue and we're expecting upwards of 400 entries. Let me know if you have any questions, registration for judges is open now and will be open for entries beginning 9/29! Cheers!
>
>
> Brian Eichhorn, Judge Director
>
> http://spooky.chibeer.org/
>
> __._,_.___
> Posted by: "Al Boyce" <alboyce(a)comcast.net>
> Reply via web post • Reply to sender • Reply to group • Start a New Topic • Messages in this topic (1)
> VISIT YOUR GROUP
> • Privacy • Unsubscribe • Terms of Use
> .
>
>
> __,_._,___
Hey Jabbers,
This is one of the very best competitions around, so check it out!
--Eric
On Thursday, September 18, 2014 10:35 PM, Hoppy Halloween <hoppyhalloween(a)gmail.com> wrote:
Announcing Hoppy Halloween 17 – TOXIC DOOM!
View this email in your browser
Good evening all of my ghoulish and garish brewers of the apocalypse, fire up your breweries from HELL and bring out your best as the TOXIC DOOM IS UPON US!!!!
Fargo North Dakota is where we make our stand. Come one and all, we invite you to break barrels with us at this wicked summit. Check out the attached poster!
The quick details:
Location – Fargo, North Dakota
Entries accepted – Oct 1 to Oct 24 (Limit 600)
Awards Banquet – Nov 1
Fine Details – http://hoppyhalloween.us8.list-manage1.com/track/click?u=9ed474e4cb0f02f165…
For those with the fortitude to brew on, there will be awesome prizes, fantastic feedback, and of course medals hung from those amazing one of a kind handmade lanyards. As a special treat to those who really shine, all 1st place medals will honor the fire inside you all with – GLOW IN THE DARK SKULLS! Also special awards will be presented for Best of Show - Beer, Best of Show - Mead / Cider, Great Pumpkin and winners of the Fresh Killed Hops and the Hoppy Halloween Theme Beer categories.
The last piece is you. Keep tuned in to http://hoppyhalloween.us8.list-manage1.com/track/click?u=9ed474e4cb0f02f165… and join our facebook group for the latest info. We want your beers!
Cheers,
Tom
hoppy(a)hoppyhalloween.com
http://hoppyhalloween.us8.list-manage.com/track/click?u=9ed474e4cb0f02f1658…
MN ENTRY PICK UP NOTE:
We will be picking up entries at both Twin Cities Northern Brewer stores and Midwest Homebrew Supplies. Drop off by October 17th for a free ride to Fargo.
As a past participant in Hoppy Halloween you are receiving this once a year announcement with information about this years competition. This is all this list is used for. If you no longer want to receive this please unsubscribe or email us and we will get you off the list. Cheers!
Our mailing address is:
Hoppy Halloween
1606 BroadwayFargo, ND 58102
Add us to your address book
unsubscribe from this list update subscription preferences
FYI
//Mike Behrendt
From: mnbrewers(a)yahoogroups.com [mailto:mnbrewers@yahoogroups.com]
Sent: Thursday, September 18, 2014 9:52 AM
To: Al Boyce; mnbrewers(a)yahoogroups.com; mba(a)thebarn.com
Subject: [mnbrewers] Re: [mba] FW: Rye Whiskey Barrels
Interesting. I might be. I have a few pals that would go in on one.
Sent from Yahoo Mail on Android
<https://overview.mail.yahoo.com/mobile/?.src=Android>
From:"Al Boyce" <alboyce(a)comcast.net>
Date:Thu, Sep 18, 2014 at 9:48 AM
Subject:[mba] FW: Rye Whiskey Barrels
Anyone interested in a fresh Rye Whiskey barrel?
- Al
-----Original Message-----
From: sphbc(a)googlegroups.com [mailto:sphbc@googlegroups.com] On Behalf Of
s.schaar(a)mchsi.com
Sent: Thursday, September 18, 2014 9:16 AM
To: sphbc
Subject: [sphbc] Rye Whiskey Barrels
Mississippi River Distilling Company will have some 15 gallon rye
whiskey barrels available for purchase soon. We will be harvesting the
barrels within the next couple of months. The cost of the barrels is $125.
If there is enough "northern" interest, I can arrange a road trip to bring
them up.
If interested, contact me at scot(a)mrdistilling.com
One T
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FYI
//Mike Behrendt
From: mnbrewers(a)yahoogroups.com [mailto:mnbrewers@yahoogroups.com]
Sent: Thursday, September 18, 2014 9:52 AM
To: mnbrewers(a)yahoogroups.com; mba(a)thebarn.com
Subject: Re: [mnbrewers] FW: Rye Whiskey Barrels
I have a plastic conical fermentation vessel on wood stand with wheels for sale. 15 gallons. $40 in eden prairie. We are moving and it has to go. Email for pic.
David Lawson
On Thursday, September 18, 2014 9:44 AM, "'Al Boyce' alboyce(a)comcast.net [mnbrewers]" <mnbrewers(a)yahoogroups.com> wrote:
Anyone interested in a fresh Rye Whiskey barrel?
- Al
-----Original Message-----
From: sphbc(a)googlegroups.com [mailto:sphbc@googlegroups.com] On Behalf Of s.schaar(a)mchsi.com
Sent: Thursday, September 18, 2014 9:16 AM
To: sphbc
Subject: [sphbc] Rye Whiskey Barrels
Mississippi River Distilling Company will have some 15 gallon rye whiskey barrels available for purchase soon. We will be harvesting the barrels within the next couple of months. The cost of the barrels is $125. If there is enough "northern" interest, I can arrange a road trip to bring them up.
If interested, contact me at scot(a)mrdistilling.com
One T
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fyi
//Mike Behrendt
-----Original Message-----
From: mba-bounces(a)thebarn.com [mailto:mba-bounces@thebarn.com] On Behalf Of
mark(a)glewwe-castle.com
Sent: Tuesday, September 16, 2014 11:12 AM
To: mba(a)thebarn.com
Subject: Re: [mba] Fwd: Fresh Cascades, and Willamettes.
I was just approached by a woman in Golden Valley that has Nugget hops.
If interested, I can put you in touch with her.
Mark
> Read below for an opportunity at getting some fresh hops. These won't
> last long, so move fast if you're interested!
>
>
> ---------- Forwarded message ----------
> From: Jesse Ward <jesse-ward(a)hotmail.com>
> Date: Fri, Sep 12, 2014 at 9:09 AM
> Subject: Fresh Cascades, and Willamettes.
> To: brettglenna(a)gmail.com
>
>
> Good Morning Brett Glenna,
>
> My name is Jesse John Ward and I would like to ask if any of your club
> members would be interested in some free hops. I've got cascade and
> willamette plants in their fourth year. The hops are up on the bines
> and I've got eight 17' x 3/8" ropes that are about ready for harvest.
> I'm in a nursing program right now and just don't have the time to
> harvest them myself.
>
> I would be very happy to donate these hops to anyone that would like
> to have them. I'm located in Corcoran just west of Maple Grove. If
> anyone is willing to make the drive out I'll gladly cut the ropes down
> and give them over.
>
> Sincerely,
> Jesse John Ward
> (763)-568-4668
> jesse-ward(a)hotmail.com
> _______________________________________________
> mba mailing list
> mba(a)thebarn.com
> http://www.thebarn.com/mailman/listinfo/mba
>
_______________________________________________
mba mailing list
mba(a)thebarn.com
http://www.thebarn.com/mailman/listinfo/mba
Read below for an opportunity at getting some fresh hops. These won't last
long, so move fast if you're interested!
Brett
---------- Forwarded message ----------
From: Jesse Ward <jesse-ward(a)hotmail.com>
Date: Fri, Sep 12, 2014 at 9:09 AM
Subject: Fresh Cascades, and Willamettes.
To: brettglenna(a)gmail.com
Good Morning Brett Glenna,
My name is Jesse John Ward and I would like to ask if any of your club
members would be interested in some free hops. I've got cascade and
willamette plants in their fourth year. The hops are up on the bines and
I've got eight 17' x 3/8" ropes that are about ready for harvest. I'm in a
nursing program right now and just don't have the time to harvest them
myself.
I would be very happy to donate these hops to anyone that would like to
have them. I'm located in Corcoran just west of Maple Grove. If anyone is
willing to make the drive out I'll gladly cut the ropes down and give them
over.
Sincerely,
Jesse John Ward
(763)-568-4668
jesse-ward(a)hotmail.com
